4.4 Article

The sake yeast YHR032W/ERC1 allele contributes to the regulation of the tetrahydrofolate content in the folate synthetic pathway in sake yeast strains

Journal

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
Volume 84, Issue 5, Pages 1073-1076

Publisher

OXFORD UNIV PRESS
DOI: 10.1080/09168451.2020.1717924

Keywords

Sake yeast; laboratory yeast; folate; quantitative trait locus; ERC1

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To elucidate the mechanism underlying tetrahydrofolate (THF) accumulation in sake yeast strains compared with that in laboratory yeast strains, we performed a quantitative trait locus (QTL) analysis. The results revealed that the sake yeast ERC1 allele contributes to an increase in the ratio of THF to the total folate content in sake yeast.

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