4.6 Article

Occurrence and Molecular Identification of Wild Yeasts from Jimma Zone, South West Ethiopia

Related references

Note: Only part of the references are listed.
Review Multidisciplinary Sciences

A review on the plant microbiome: Ecology, functions, and emerging trends in microbial application

Stephane Compant et al.

JOURNAL OF ADVANCED RESEARCH (2019)

Review Microbiology

Organic Wastes as Feedstocks for Non-Conventional Yeast-Based Bioprocesses

Diem T. Hoang Do et al.

MICROORGANISMS (2019)

Article Biochemistry & Molecular Biology

Diversity of yeasts in the soil adjacent to fruit trees of the Rosaceae family

Renata Vadkertiova et al.

YEAST (2019)

Article Microbiology

Native yeasts for alternative utilization of overripe mango pulp for ethanol production

Juan Buenrostro-Figueroa et al.

REVISTA ARGENTINA DE MICROBIOLOGIA (2018)

Review Biochemistry & Molecular Biology

Yeasts of the soil - obscure but precious

Andrey M. Yurkov

YEAST (2018)

Review Microbiology

Fermented Foods as a Dietary Source of Live Organisms

Shannon Rezac et al.

FRONTIERS IN MICROBIOLOGY (2018)

Review Biotechnology & Applied Microbiology

Fermented Foods and Beverages in Human Diet and Their Influence on Gut Microbiota and Health

Nelson Mota de Carvalho et al.

FERMENTATION-BASEL (2018)

Article Biotechnology & Applied Microbiology

Citric Acid Production by Yarrowia lipolytica Yeast on Different Renewable Raw Materials

Igor G. Morgunov et al.

FERMENTATION-BASEL (2018)

Article Biotechnology & Applied Microbiology

Microbial oil production from various carbon sources by newly isolated oleaginous yeasts

Sofia Maina et al.

ENGINEERING IN LIFE SCIENCES (2017)

Review Biotechnology & Applied Microbiology

Biotechnological production of ethanol: Biochemistry, processes and technologies

Dimitris Sarris et al.

ENGINEERING IN LIFE SCIENCES (2016)

Article Biochemistry & Molecular Biology

MEGA7: Molecular Evolutionary Genetics Analysis Version 7.0 for Bigger Datasets

Sudhir Kumar et al.

MOLECULAR BIOLOGY AND EVOLUTION (2016)

Article Multidisciplinary Sciences

The isolation and characterization of resident yeasts from the phylloplane of Arabidopsis thaliana

Kai Wang et al.

SCIENTIFIC REPORTS (2016)

Article Biotechnology & Applied Microbiology

Saccharomyces cerevisiae: a nomadic yeast with no niche?

Matthew R. Goddard et al.

FEMS YEAST RESEARCH (2015)

Review Biotechnology & Applied Microbiology

Production of arabitol by yeasts: current status and future prospects

M. Kordowska-Wiater

JOURNAL OF APPLIED MICROBIOLOGY (2015)

Review Biotechnology & Applied Microbiology

Marine yeast isolation and industrial application

Abdelrahman Saleh Zaky et al.

FEMS YEAST RESEARCH (2014)

Article Biotechnology & Applied Microbiology

Diversity of culturable yeasts in phylloplane of sugarcane in Thailand and their capability to produce indole-3-acetic acid

Savitree Limtong et al.

WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY (2014)

Review Agricultural Engineering

Glycerol as a promising substrate for Yarrowia lipolytica biotechnological applications

Anita Rywinska et al.

BIOMASS & BIOENERGY (2013)

Article Biochemistry & Molecular Biology

Mixing of vineyard and oak-tree ecotypes of Saccharomyces cerevisiae in North American vineyards

Katie E. Hyma et al.

MOLECULAR ECOLOGY (2013)

Article Mathematical & Computational Biology

Isolation and characterization of ethanol tolerant yeast strains

Chiranjeevi Tikka et al.

BIOINFORMATION (2013)

Article Microbiology

WATER QUALITY AND DIVERSITY OF YEASTS FROM TROPICAL LAKES AND RIVERS FROM THE RIO DOCE BASIN IN SOUTHEASTERN BRAZIL

Adriana O. Medeiros et al.

BRAZILIAN JOURNAL OF MICROBIOLOGY (2012)

Article Biotechnology & Applied Microbiology

Production of erythritol and mannitol by Yarrowia lipolytica yeast in media containing glycerol

Ludwika Tomaszewska et al.

JOURNAL OF INDUSTRIAL MICROBIOLOGY & BIOTECHNOLOGY (2012)

Article Multidisciplinary Sciences

Nuclear ribosomal internal transcribed spacer (ITS) region as a universal DNA barcode marker for Fungi

Conrad L. Schoch et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2012)

Article Biotechnology & Applied Microbiology

Isolation and characterization of ethanol-producing yeasts from fruits and tree barks

R. S. Rao et al.

LETTERS IN APPLIED MICROBIOLOGY (2008)

Editorial Material Agronomy

The rhizosphere: complex by design

D. L. Jones et al.

PLANT AND SOIL (2008)

Article Microbiology

Yeasts colonizing the leaf surfaces

Elena Slavikova et al.

JOURNAL OF BASIC MICROBIOLOGY (2007)

Article Food Science & Technology

Mould and yeast flora in fresh berries, grapes and citrus fruits

VH Tournas et al.

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2005)

Review Biotechnology & Applied Microbiology

Microbiology of the phyllosphere

SE Lindow et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2003)

Article Biotechnology & Applied Microbiology

Systematics of basidiomycetous yeasts: a comparison of large subunit D1/D2 and internal transcribed spacer rDNA regions

G Scorzetti et al.

FEMS YEAST RESEARCH (2002)

Article Biotechnology & Applied Microbiology

Yeast species associated with orange juice: Evaluation of different identification methods

CR Arias et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2002)

Article Microbiology

Biodiversity and systematics of basidiomycetous yeasts as determined by large-subunit rDNA D1/D2 domain sequence analysis

JW Fell et al.

INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY (2000)