4.6 Article

Expiry Dates, Consumer Behavior, and Food Waste: How Would Italian Consumers React If There Were No Longer Best Before Labels?

Related references

Note: Only part of the references are listed.
Article Operations Research & Management Science

Impact of consumers' understanding of date labelling on food waste behaviour

Luiza Toma et al.

OPERATIONAL RESEARCH (2020)

Review Food Science & Technology

Food waste accounting methodologies: Challenges, opportunities, and further advancements

Sara Corrado et al.

GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT (2019)

Review Food Science & Technology

Balancing the desire to decrease food waste with requirements of food safety

Gyula Kasza et al.

TRENDS IN FOOD SCIENCE & TECHNOLOGY (2019)

Article Engineering, Environmental

Adopting the circular economy approach on food loss and waste: The case of Italian pasta production

Ludovica Principato et al.

RESOURCES CONSERVATION AND RECYCLING (2019)

Article Green & Sustainable Science & Technology

Investigating Consumers' Perception of Discounted Suboptimal Products at Retail Stores

Clara Cicatiello et al.

RESOURCES-BASEL (2019)

Review Green & Sustainable Science & Technology

Food waste matters - A systematic review of household food waste practices and their policy implications

Karin Schanes et al.

JOURNAL OF CLEANER PRODUCTION (2018)

Article Hospitality, Leisure, Sport & Tourism

Towards Zero Waste: an Exploratory Study on Restaurant managers

Ludovica Principato et al.

INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT (2018)

Article Food Science & Technology

Food waste: The role of date labels, package size, and product category

Norbert L. W. Wilson et al.

FOOD QUALITY AND PREFERENCE (2017)

Article Engineering, Environmental

Quantification of food waste in public catering services - A case study from a Swedish municipality

Mattias Eriksson et al.

WASTE MANAGEMENT (2017)

Article Business

Unclarity confusion and expiration date labels in the United States: A consumer perspective

Adrienne Hall-Phillips et al.

JOURNAL OF RETAILING AND CONSUMER SERVICES (2017)

Article Green & Sustainable Science & Technology

From the table to waste: An exploratory study on behaviour towards food waste of Spanish and Italian youths

Juan-Antonio Mondejar-Jimenez et al.

JOURNAL OF CLEANER PRODUCTION (2016)

Article Agricultural Economics & Policy

Reducing food waste: an investigation on the behaviour of Italian youths

Ludovica Principato et al.

BRITISH FOOD JOURNAL (2015)

Article Agricultural Economics & Policy

Household food waste behaviour in EU-27 countries: A multilevel analysis

Luca Secondi et al.

FOOD POLICY (2015)

Review Green & Sustainable Science & Technology

Consumer-Related Food Waste: Causes and Potential for Action

Jessica Aschemann-Witzel et al.

SUSTAINABILITY (2015)

Article Social Sciences, Mathematical Methods

Generalized maximum entropy estimation of discrete choice models

Paul Corral et al.

STATA JOURNAL (2015)

Article Food Science & Technology

Avoiding food waste by Romanian consumers: The importance of planning and shopping routines

Violeta Stefan et al.

FOOD QUALITY AND PREFERENCE (2013)

Article Engineering, Environmental

Spaghetti soup: The complex world of food waste behaviours

T. E. Quested et al.

RESOURCES CONSERVATION AND RECYCLING (2013)

Article Green & Sustainable Science & Technology

Reasons for household food waste with special attention to packaging

Helen Williams et al.

JOURNAL OF CLEANER PRODUCTION (2012)

Article Agricultural Economics & Policy

Food storage and disposal: consumer practices and knowledge

MJ Terpstra et al.

BRITISH FOOD JOURNAL (2005)