4.7 Review

Beneficial Effects of Dietary Polyphenols on Gut Microbiota and Strategies to Improve Delivery Efficiency

Related references

Note: Only part of the references are listed.
Review Pharmacology & Pharmacy

Bioresponsive drug delivery systems in intestinal inflammation: State-of-the-art and future perspectives

Niranjan G. Kotla et al.

ADVANCED DRUG DELIVERY REVIEWS (2019)

Review Biochemistry & Molecular Biology

Diabetic gut microbiota dysbiosis as an inflammaging and immunosenescence condition that fosters progression of retinopathy and nephropathy

Rosa Fernandes et al.

BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE (2019)

Review Biochemistry & Molecular Biology

Role of Intestinal Microbiota in the Bioavailability and Physiological Functions of Dietary Polyphenols

Kyuichi Kawabata et al.

MOLECULES (2019)

Review Nutrition & Dietetics

Gut Microbiota, Host Organism, and Diet Trialogue in Diabetes and Obesity

Veronica Lazar et al.

FRONTIERS IN NUTRITION (2019)

Review Chemistry, Medicinal

Some Important Dietary Polyphenolic Compounds: An Anti-inflammatory and Immunoregulatory Perspective

Mayank Kinger et al.

MINI-REVIEWS IN MEDICINAL CHEMISTRY (2018)

Review Biochemistry & Molecular Biology

Contribution of Red Wine Consumption to Human Health Protection

Lukas Snopek et al.

MOLECULES (2018)

Review Biochemistry & Molecular Biology

Implication of gut microbiota metabolites in cardiovascular and metabolic diseases

Francois Brial et al.

CELLULAR AND MOLECULAR LIFE SCIENCES (2018)

Article Gastroenterology & Hepatology

Age-dependent changes in GI physiology and microbiota: time to reconsider?

Ran An et al.

Review Endocrinology & Metabolism

Microbiota and metabolic diseases

Alessia Pascale et al.

ENDOCRINE (2018)

Review Food Science & Technology

Natural antioxidant polyphenols on inflammation management: Anti-glycation activity vs metalloproteinases inhibition

Lucia Crasci et al.

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2018)

Review Food Science & Technology

Therapeutic and nutraceutical potential of rosmarinic acid-Cytoprotective properties and pharmacokinetic profile

Sara Nunes et al.

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2017)

Review Pharmacology & Pharmacy

Modern drug delivery strategies applied to natural active compounds

Carmelo Puglia et al.

EXPERT OPINION ON DRUG DELIVERY (2017)

Review Biochemistry & Molecular Biology

A Critical Review on Health Promoting Benefits of Edible Mushrooms through Gut Microbiota

Muthukumaran Jayachandran et al.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2017)

Review Endocrinology & Metabolism

Metabolic endotoxemia and diabetes mellitus: A systematic review

Junia Maria Geraldo Gomes et al.

METABOLISM-CLINICAL AND EXPERIMENTAL (2017)

Review Allergy

Development of the gut microbiota in infancy and its impact on health in later life

Masaru Tanaka et al.

ALLERGOLOGY INTERNATIONAL (2017)

Review Biochemistry & Molecular Biology

Introduction to the human gut microbiota

Elizabeth Thursby et al.

BIOCHEMICAL JOURNAL (2017)

Review Biochemistry & Molecular Biology

The interplay between host immune cells and gut microbiota in chronic inflammatory diseases

Donghyun Kim et al.

EXPERIMENTAL AND MOLECULAR MEDICINE (2017)

Article Gastroenterology & Hepatology

The gut microbiota and host health: a new clinical frontier

Julian R. Marchesi et al.

Article Integrative & Complementary Medicine

Medicinal attributes of major phenylpropanoids present in cinnamon

Uma Kant Sharma et al.

BMC COMPLEMENTARY AND ALTERNATIVE MEDICINE (2016)

Article Biophysics

Innovative hybrid vs polymeric nanocapsules: The influence of the cationic lipid coating on the 4S

C. Carbone et al.

COLLOIDS AND SURFACES B-BIOINTERFACES (2016)

Review Endocrinology & Metabolism

Impact of gut microbiota on diabetes mellitus

G. Blandino et al.

DIABETES & METABOLISM (2016)

Article Gastroenterology & Hepatology

Current Understanding of Dysbiosis in Disease in Human and Animal Models

Arianna K. DeGruttola et al.

INFLAMMATORY BOWEL DISEASES (2016)

Article Nanoscience & Nanotechnology

Safety profile of solid lipid nanoparticles loaded with rosmarinic acid for oral use: in vitro and animal approaches

Ana Raquel Madureira et al.

INTERNATIONAL JOURNAL OF NANOMEDICINE (2016)

Review Biochemistry & Molecular Biology

Anthocyanins as inflammatory modulators and the role of the gut microbiota

Carina Almeida Morais et al.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2016)

Review Multidisciplinary Sciences

Exposing the exposures responsible for type 2 diabetes and obesity

Paul W. Franks et al.

SCIENCE (2016)

Review Gastroenterology & Hepatology

Advances in nutritional therapy in inflammatory bowel diseases: Review

Andrzej Wedrychowicz et al.

WORLD JOURNAL OF GASTROENTEROLOGY (2016)

Review Endocrinology & Metabolism

Gut microbiota and immune crosstalk in metabolic disease

Remy Burcelin

MOLECULAR METABOLISM (2016)

Review Developmental Biology

Microbial Programming of Health and Disease Starts during Fetal Life

Petya T. Koleva et al.

BIRTH DEFECTS RESEARCH PART C-EMBRYO TODAY-REVIEWS (2015)

Article Biophysics

Oral administration of pH-sensitive curcumin-loaded microparticles for ulcerative colitis therapy

Bo Xiao et al.

COLLOIDS AND SURFACES B-BIOINTERFACES (2015)

Review Biochemical Research Methods

Pathways and functions of gut microbiota metabolism impacting host physiology

Smitha Krishnan et al.

CURRENT OPINION IN BIOTECHNOLOGY (2015)

Review Nutrition & Dietetics

Interaction of dietary compounds, especially polyphenols, with the intestinal microbiota: a review

Aleksandra Duda-Chodak et al.

EUROPEAN JOURNAL OF NUTRITION (2015)

Article Biochemistry & Molecular Biology

Reshaping faecal gut microbiota composition by the intake of trans-resveratrol and quercetin in high-fat sucrose diet-fed rats

U. Eteberria et al.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2015)

Article Multidisciplinary Sciences

Dietary emulsifiers impact the mouse gut microbiota promoting colitis and metabolic syndrome

Benoit Chassaing et al.

NATURE (2015)

Review Gastroenterology & Hepatology

Epidemiology and risk factors for IBD

Ashwin N. Ananthakrishnan

NATURE REVIEWS GASTROENTEROLOGY & HEPATOLOGY (2015)

Article Multidisciplinary Sciences

The outer mucus layer hosts a distinct intestinal microbial niche

Hai Li et al.

NATURE COMMUNICATIONS (2015)

Review Nutrition & Dietetics

The Impact of Diet and Lifestyle on Gut Microbiota and Human Health

Michael A. Conlon et al.

NUTRIENTS (2015)

Review Medicine, General & Internal

Chronic kidney disease and fibrosis: the role of uremic retention solutes

Henricus A. M. Mutsaers et al.

FRONTIERS IN MEDICINE (2015)

Review Pharmacology & Pharmacy

Drug delivery strategies in the therapy of inflammatory bowel disease

Christian Lautenschlaeger et al.

ADVANCED DRUG DELIVERY REVIEWS (2014)

Review Biochemistry & Molecular Biology

Role of the Microbiota in Immunity and Inflammation

Yasmine Belkaid et al.

Article Gastroenterology & Hepatology

The Intestinal Metabolome: An Intersection Between Microbiota and Host

Luke K. Ursell et al.

GASTROENTEROLOGY (2014)

Review Agriculture, Multidisciplinary

Interplay between Anthocyanins and Gut Microbiota

Ana Faria et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2014)

Review Medicine, Research & Experimental

Antibiotics and the gut microbiota

Sheetal R. Modi et al.

JOURNAL OF CLINICAL INVESTIGATION (2014)

Article Integrative & Complementary Medicine

Effect of hydroxypropyl methyl cellulose phthalate coating on digestive stability and intestinal transport of green tea catechins

Jae-Hwan Chung et al.

INTEGRATIVE MEDICINE RESEARCH (2014)

Review Biochemistry & Molecular Biology

Benefits of polyphenols on gut microbiota and implications in human health

Fernando Cardona et al.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2013)

Article Agriculture, Multidisciplinary

Influence of Dietary Phytochemicals and Microbiota on Colon Cancer Risk

Ruth S. MacDonald et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2012)

Article Multidisciplinary Sciences

Gut microbiota composition correlates with diet and health in the elderly

Marcus J. Claesson et al.

NATURE (2012)

Review Multidisciplinary Sciences

Functional interactions between the gut microbiota and host metabolism

Valentina Tremaroli et al.

NATURE (2012)

Review Multidisciplinary Sciences

Diversity, stability and resilience of the human gut microbiota

Catherine A. Lozupone et al.

NATURE (2012)

Article Multidisciplinary Sciences

Structure, function and diversity of the healthy human microbiome

Curtis Huttenhower et al.

NATURE (2012)

Article Multidisciplinary Sciences

Human gut microbiome viewed across age and geography

Tanya Yatsunenko et al.

NATURE (2012)

Review Gastroenterology & Hepatology

The role of gut microbiota in immune homeostasis and autoimmunity

Hsin-Jung Wu et al.

GUT MICROBES (2012)

Article Multidisciplinary Sciences

Chemoprevention in experimental animals

Nalini Namasivayam

RESVERATROL AND HEALTH (2011)

Review Biochemistry & Molecular Biology

High polyphenol, low probiotic diet for weight loss because of intestinal microbiota interaction

Reza Rastmanesh

CHEMICO-BIOLOGICAL INTERACTIONS (2011)

Article Food Science & Technology

Antiglycative and neuroprotective activity of colon-derived polyphenol catabolites

Elena Verzelloni et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2011)

Article Food Science & Technology

In vitro bioaccessibility and gut biotransformation of polyphenols present in the water-insoluble cocoa fraction

Vincenzo Fogliano et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2011)

Review Microbiology

Shifting the balance: antibiotic effects on host-microbiota mutualism

Benjamin P. Willing et al.

NATURE REVIEWS MICROBIOLOGY (2011)

Article Multidisciplinary Sciences

Succession of microbial consortia in the developing infant gut microbiome

Jeremy E. Koenig et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2011)

Review Physiology

Gut Microbiota in Health and Disease

Inna Sekirov et al.

PHYSIOLOGICAL REVIEWS (2010)

Article Multidisciplinary Sciences

Impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and rural Africa

Carlotta De Filippo et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2010)

Article Microbiology

The Firmicutes/Bacteroidetes ratio of the human microbiota changes with age

D. Mariat et al.

BMC MICROBIOLOGY (2009)

Article Agriculture, Multidisciplinary

Effect of a Low Dose of Dietary Resveratrol on Colon Microbiota, Inflammation and Tissue Damage in a DSS-Induced Colitis Rat Model

Mar Larrosa et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2009)

Review Urology & Nephrology

Uremic toxins originating from colonic microbial metabolism

Pieter Evenepoel et al.

KIDNEY INTERNATIONAL (2009)

Article Biotechnology & Applied Microbiology

Bifidobacterium and Lactobacillus DNA in the human placenta

R. Satokari et al.

LETTERS IN APPLIED MICROBIOLOGY (2009)

Article Nutrition & Dietetics

Flavanol monomer-induced changes to the human faecal microflora

Xenofon Tzounis et al.

BRITISH JOURNAL OF NUTRITION (2008)

Review Biochemistry & Molecular Biology

Dietary polyphenols and their biological significance

Xiuzhen Han et al.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2007)

Review Microbiology

Messing with bacterial quorum sensing

Juan E. Gonzalez et al.

MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS (2006)

Article Multidisciplinary Sciences

Symbiotic bacteria direct expression of an intestinal bactericidal lectin

Heather L. Cash et al.

SCIENCE (2006)

Article Multidisciplinary Sciences

Metagenomic analysis of the human distal gut microbiome

Steven R. Gill et al.

SCIENCE (2006)

Article Nutrition & Dietetics

Stability and biotransformation of various dietary anthocyanins in vitro

J Fleschhut et al.

EUROPEAN JOURNAL OF NUTRITION (2006)

Article Biotechnology & Applied Microbiology

Red wine polyphenols influence carcinogenesis, intestinal microflora, oxidative damage and gene expression profiles of colonic mucosa in F344 rats

P Dolara et al.

MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS (2005)

Article Biotechnology & Applied Microbiology

Inhibition of Helicobacter pylori and associated urease by oregano and cranberry phytochemical synergies

YT Lin et al.

APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)

Review Infectious Diseases

Antimicrobial activity of flavonoids

TPT Cushnie et al.

INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS (2005)

Article Multidisciplinary Sciences

Diversity of the human intestinal microbial flora

PB Eckburg et al.

SCIENCE (2005)

Article Biochemistry & Molecular Biology

Characterization of quercetin binding site on DNA gyrase

A Plaper et al.

BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS (2003)

Article Biochemistry & Molecular Biology

Plant polyphenols inhibit VacA, a toxin secreted by the gastric pathogen Helicobacter pylori

F Tombola et al.

FEBS LETTERS (2003)

Article Gastroenterology & Hepatology

Analysis of intestinal flora development in breast-fed and formula-fed infants by using molecular identification and detection methods

HJM Harmsen et al.

JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION (2000)