Host-derived glycans serve as selected nutrients for the gut microbe: human milk oligosaccharides and bifidobacteria

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY

Volume 80, Issue 4, Pages 621-632

TAYLOR & FRANCIS LTD

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Biochemistry & Molecular Biology Biotechnology & Applied Microbiology Chemistry, Applied Food Science & Technology

1. Ministry of Education, Culture, Sports, Science and Technology, Japan [15H04481]
2. Asahi Glass Foundation
3. Urakami Foundation
4. Nagase Science Technology Foundation
5. Program for Promotion of Basic Research Activities for Innovative Biosciences (PROBRAIN)
6. Science and Technology Research Promotion Program for Agriculture, Forestry, Fisheries and Food Industry, Japan
7. Institution for Fermentation, Osaka, Japan
8. Grants-in-Aid for Scientific Research [15H04481] Funding Source: KAKEN