Journal
JOURNAL OF APPLIED MICROBIOLOGY
Volume 127, Issue 6, Pages 1741-1750Publisher
WILEY
DOI: 10.1111/jam.14433
Keywords
Escherichia coli; lactic acid injured; oxidative stress; resuscitation; zinc
Categories
Funding
- Fundamental Research Funds for the Central Universities [XDJK2017B037] Funding Source: Medline
- National Natural Science Foundation of China [31401567] Funding Source: Medline
- Special Project of Science and Technology innovation of Chongqing Social Work and People's Livelihood [40814318] Funding Source: Medline
Ask authors/readers for more resources
Aims Lactic acid is a natural antimicrobial in food industry, and also exists in fermented food. It was reported that sublethally injured Escherichia coli could survive in acidic conditions. When conditions become advantageous, injured E. coli can restore physiological function, which is a potential threat in food industry. Recovery is a necessary step for discriminating injured bacteria, but the resuscitation mechanism of injured bacteria is still unknown. Methods and Results In our study, sublethal lactic acid treatment (pH 4 center dot 2, 60 min) posed oxidative stress on E. coli by decrease of superoxide dismutase (SOD) activity and overproduction of reactive oxygen species (ROS). Zinc with low concentration (1 center dot 0 mmol l(-1)) significantly increased the recovery ratio of injured E.coli induced by lactic acid. The recovery ratios of injured cell in minimal A medium (minA) with 1 center dot 0 mmol l(-1) zinc reached to that with 3 center dot 0 mmol l(-1) catalase (CAT). Conversely, the addition of zinc chelator N, N, N ', N '-tetrakis (2-pyridylmethyl) decreased the recovery ratio. Zinc accelerated resuscitation of injured E. coli by improving SOD activity, and decreasing ROS production. Deletion of sodC encoding Cu/ZnSOD, katE/katG encoding CAT or regulating gene rpoS significantly decreased the recovery ratio. Among all of the mutants in this study, Delta rpoS and Delta sodC showed the lowest recovery ratio, which means they played significant roles in the process of resuscitation. Conclusion We provided direct evidence that zinc mediated resuscitation of lactic acid-injured E. coli by relieving oxidative stress. Zinc can be used as a low-cost and effective agent to improve recovery ratio and detection efficiency of injured bacteria. Significance and Impact of the Study Antibacterial agents are a challenge for bacteria, but bacteria can survive as a sublethally injured state under stresses. Using injured E. coli induced by lactic acid as a model organism, we validated the significant role of zinc on resuscitation of injured cells.
Authors
I am an author on this paper
Click your name to claim this paper and add it to your profile.
Reviews
Recommended
No Data Available