4.7 Article

Validity of a single antibody-based lateral flow immunoassay depending on graphene oxide for highly sensitive determination of E. coli O157:H7 in minced beef and river water

Journal

FOOD CHEMISTRY
Volume 297, Issue -, Pages -

Publisher

ELSEVIER SCI LTD
DOI: 10.1016/j.foodchem.2019.124965

Keywords

Graphene oxide; Fluorescent lateral flow; E. coli O157:H7; Food safety; Minced beef; Water quality

Funding

  1. Science and Technology Development Fund (STDF), Egypt [25347]
  2. CONACYT (Mexico) [293523]
  3. National System of Researchers, CONACYT (Mexico) [74314]
  4. Severo Ochoa program from Spanish MINECO [SEV-2017-0706, MAT2017]
  5. CERCA Programme/Generalitat de Catalunya

Ask authors/readers for more resources

Considering the health risks of E. coli O157:H7 presence in food and water, an affordable and highly sensitive detection method is crucial. Herein, we report the first use of a single antibody-based fluorescent lateral flow immunoassay (FLFIA) depending on non-radiative energy transfer between graphene oxide and quantum dots for determination of E. coli O157: H7 in beef and river water. FLFIA showed a high sensitivity rate thousand-fold better than the conventional lateral flow (LF). In inoculated minced beef and river water samples, the limits of detection were 178 and 133 CFU g(-1) or mL(-1), respectively. Besides, it presented a high selectivity in the presence of other possible interfering bacteria. The single antibody approach reduced the assay cost to 60% less than the conventional LF. Alongside, the results could be read by portable LF readers or smartphones. These advantages offer FLFIA as a promising technology for pathogen detection in food and water.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.7
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available