Excess Copper-Induced Changes in Antioxidative Enzyme Activity, Mineral Nutrient Uptake and Translocation in Sugarcane Seedlings

Sugarcane is a potential species for use in heavy metal remediation. To analyze the effect of excess copper on sugarcane, the biomass, mineral nutrient content and activities of antioxidative enzymes were measured under copper stress. The results revealed that the biomass of roots and shoots significantly decreased with increasing copper concentration in solution. Most copper accumulated in the roots, and the translocation factor of copper decreased with an increase in copper stress. The MDA content in sugarcane roots notably increased under copper stress. The POD activity in sugarcane roots increased, and CAT activity decreased under copper stress. The Zn, Fe and Mn contents in shoots increased significantly under 200 mu mol L-1 Cu2+ treatments. The Zn and Mg contents in roots notably decreased under copper stress, while the Zn and Mg translocation factors increased. These results indicated that the increase in POD activity and the modification of mineral nutrient uptake and transfer might play an important role in reducing the detrimental effects of excess copper.