4.6 Article

Formation and Evolution Mechanism for Carbonaceous Deposits on the Surface of a Coking Chamber

Journal

PROCESSES
Volume 7, Issue 8, Pages -

Publisher

MDPI
DOI: 10.3390/pr7080508

Keywords

coke oven; carbonaceous deposits; spectral analysis; mechanism

Funding

  1. National Natural Science Foundation of China [51806035, 51676038]
  2. Natural Science Foundation of Jiangsu Province [BK20170669]
  3. Key Research and Development Projects of Anhui Province [1804a0802195]

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This work aimed to investigate the carbonaceous deposits on the surface of the coking chamber. Scanning electron microscopy (SEM), X-ray fluorescence spectrum (XRF), Fourier transform infrared spectrometer (FTIR), Raman spectroscopy, X-ray diffraction spectrum (XRD), and X-ray photoelectron spectroscopy (XPS) were applied to investigate the carbonaceous deposits. FTIR revealed the existence of carboxyl, hydroxyl, and carbonyl groups in the carbonaceous deposits. SEM showed that different carbonaceous deposit layers presented significant differences in morphology. XRF and XPS revealed that the carbonaceous deposits mainly contained C, O, and N elements, with smaller amounts of Al, Si, and Ca elements. It was found that in the formation of carbonaceous deposits, the C content gradually increased while the O and N elements gradually decreased. It was also found that the absorbed O-2 and H2O took part in the oxidation process of the carbon skeleton to form the =O and -O- structure. The oxidation and elimination reaction resulted in change in the bonding state of the O element, and finally formed compact carbonaceous deposits on the surface of the coking chamber. Based on the analysis, the formation and evolution mechanisms of carbonaceous deposits were discussed.

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