4.7 Review

Assessing the potential impact on the thyroid axis of environmentally relevant food constituents/contaminants in humans

Related references

Note: Only part of the references are listed.
Article Food Science & Technology

Iodine supplementation and drinking-water perchlorate mitigation

Thomas A. Lewandowski et al.

FOOD AND CHEMICAL TOXICOLOGY (2015)

Article Endocrinology & Metabolism

Urinary phthalate metabolites in relation to maternal serum thyroid and sex hormone levels during pregnancy: a longitudinal analysis

Lauren E. Johns et al.

REPRODUCTIVE BIOLOGY AND ENDOCRINOLOGY (2015)

Article Medicine, Research & Experimental

Simple and rapid in vitro assay for detecting human thyroid peroxidase disruption

Barae Jomaa

ALTEX-Alternatives to Animal Experimentation (2015)

Article Environmental Sciences

Application of Probabilistic Risk Assessment in Establishing Perchlorate and Goitrogen Risk Mitigation Strategies

Douglas Crawford-Brown

INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH (2015)

Article Environmental Sciences

Urinary thiocyanate concentrations are associated with adult cancer and lung problems: US NHANES, 2009-2012

Ivy Shiue

ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH (2015)

Article Agriculture, Multidisciplinary

In vitro metabolic conversion of the organic breakdown products of glucosinolate to goitrogenic thiocyanate anion

Juyoung Lee et al.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2015)

Review Food Science & Technology

Nitrate and nitrite in the diet: How to assess their benefit and risk for human health

Michael Habermeyer et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2015)

Article Food Science & Technology

Risks for public health related to the presence of chlorate in food

Diane Benford et al.

EFSA JOURNAL (2015)

Review Endocrinology & Metabolism

Chemical contamination and the thyroid

Leonidas H. Duntas

ENDOCRINE (2015)

Article Food Science & Technology

In vivo formation and bioavailability of isothiocyanates from glucosinolates in broccoli as affected by processing conditions

Teresa Oliviero et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2014)

Article Environmental Sciences

Perchlorate Exposure and Thyroid Function in Ammonium Perchlorate Workers in Yicheng, China

Hongxia Chen et al.

INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH (2014)

Article Pharmacology & Pharmacy

The Nrf2 cell defence pathway: Keap1-dependent and -independent mechanisms of regulation

Holly K. Bryan et al.

BIOCHEMICAL PHARMACOLOGY (2013)

Article Public, Environmental & Occupational Health

Urinary Nitrate, Thiocyanate, and Perchlorate and Serum Thyroid Endpoints Based on NHANES 2001 to 2002

Gretchen M. Bruce et al.

JOURNAL OF OCCUPATIONAL AND ENVIRONMENTAL MEDICINE (2013)

Article Environmental Sciences

Relationship between urinary triclosan and paraben concentrations and serum thyroid measures in NHANES 2007-2008

Erika S. Koeppe et al.

SCIENCE OF THE TOTAL ENVIRONMENT (2013)

Article Mathematical & Computational Biology

Phenol-Explorer 3.0: a major update of the Phenol-Explorer database to incorporate data on the effects of food processing on polyphenol content

Joseph A. Rothwell et al.

DATABASE-THE JOURNAL OF BIOLOGICAL DATABASES AND CURATION (2013)

Article Mathematical & Computational Biology

Phenol-Explorer 2.0: a major update of the Phenol-Explorer database integrating data on polyphenol metabolism and pharmacokinetics in humans and experimental animals

Joseph A. Rothwell et al.

DATABASE-THE JOURNAL OF BIOLOGICAL DATABASES AND CURATION (2012)

Review Food Science & Technology

Impact of flavonoids on thyroid function

Maria Carolina de Souza dos Santos et al.

FOOD AND CHEMICAL TOXICOLOGY (2011)

Review Food Science & Technology

Health benefits and possible risks of broccoli - An overview

Klaus Peter Latte et al.

FOOD AND CHEMICAL TOXICOLOGY (2011)

Article Oncology

Dietary nitrate and nitrite and the risk of thyroid cancer in the NIH-AARP Diet and Health Study

Briseis A. Kilfoy et al.

INTERNATIONAL JOURNAL OF CANCER (2011)

Article Pharmacology & Pharmacy

Endocrine disruptors and thyroid hormone physiology

Mary-Line Jugan et al.

BIOCHEMICAL PHARMACOLOGY (2010)

Article Public, Environmental & Occupational Health

Nitrate Intake and the Risk of Thyroid Cancer and Thyroid Disease

Mary H. Ward et al.

EPIDEMIOLOGY (2010)

Article Agriculture, Multidisciplinary

Systematic Analysis of the Content of 502 Polyphenols in 452 Foods and Beverages: An Application of the Phenol-Explorer Database

Jara Perez-Jimenez et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)

Article Engineering, Environmental

Perinatal Exposure to Perchlorate, Thiocyanate, and Nitrate in New Jersey Mothers and Newborns

Benjamin C. Blount et al.

ENVIRONMENTAL SCIENCE & TECHNOLOGY (2009)

Article Environmental Sciences

Estimated Dietary Intake of Thiocyanate from Brassicaceae Family in Korean Diet

Hyejung Han et al.

JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH-PART A-CURRENT ISSUES (2009)

Article Toxicology

The oral bioavailability of nitrate from nitrate-rich vegetables in humans

Agnes G. van Velzen et al.

TOXICOLOGY LETTERS (2008)

Article Toxicology

Effects of sub-chronic nitrate exposure on the thyroidal function in humans

C. C. Hunault et al.

TOXICOLOGY LETTERS (2007)

Article Endocrinology & Metabolism

Breast milk iodine and perchlorate concentrations in lactating Boston-area women

Elizabeth N. Pearce et al.

JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2007)

Article Environmental Sciences

Temporal patterns in perchlorate, thiocyanate, and iodide excretion in human milk

Andrea B. Kirk et al.

ENVIRONMENTAL HEALTH PERSPECTIVES (2007)

Review Agriculture, Dairy & Animal Science

Glucosinolates in animal nutrition: A review

M. K. Tripathi et al.

ANIMAL FEED SCIENCE AND TECHNOLOGY (2007)

Article Environmental Sciences

Urinary perchlorate and thyroid hormone levels in adolescent and adult men and women living in the United States

Benjamin C. Blount et al.

ENVIRONMENTAL HEALTH PERSPECTIVES (2006)

Article Endocrinology & Metabolism

Effects of six months of daily low-dose perchlorate exposure on thyroid function in healthy volunteers

Lewis E. Braverman et al.

JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2006)

Article Endocrinology & Metabolism

Perchlorate versus other environmental sodium/iodide symporter inhibitors: potential thyroid-related health effects

Bert De Groef et al.

EUROPEAN JOURNAL OF ENDOCRINOLOGY (2006)

Review Endocrinology & Metabolism

Environmental chemicals and thyroid function

Malene Boas et al.

EUROPEAN JOURNAL OF ENDOCRINOLOGY (2006)

Article Oncology

Safety, tolerance, and metabolism of broccoli sprout glucosinolates and isothiocyanates: A clinical phase I study

Theresa A. Shapiro et al.

NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2006)

Article Endocrinology & Metabolism

The effect of perchlorate, thiocyanate, and nitrate on thyroid function in workers exposed to perchlorate long-term

LE Braverman et al.

JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2005)

Article Chemistry, Analytical

Determination of perchlorate anion in foods by ion chromatography-tandem mass spectrometry

AJ Krynitsky et al.

ANALYTICAL CHEMISTRY (2004)

Article Endocrinology & Metabolism

Iodine nutrition in breast-fed infants is impaired by maternal smoking

P Laurberg et al.

JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2004)

Review Endocrinology & Metabolism

Timing of thyroid hormone action in the developing brain: Clinical observations and experimental findings

RT Zoeller et al.

JOURNAL OF NEUROENDOCRINOLOGY (2004)

Article Medicine, General & Internal

No influence of urinary nitrate excretion on the goitre prevalence in Germany

R Hampel et al.

MEDIZINISCHE KLINIK (2003)

Article Biochemistry & Molecular Biology

The effect of dietary nitrate on salivary, plasma, and urinary nitrate metabolism in humans

AS Pannala et al.

FREE RADICAL BIOLOGY AND MEDICINE (2003)

Article Agriculture, Dairy & Animal Science

Variations of lactoperoxidase activity and thiocyanate content in cows' and goats' milk throughout lactation

FA Fonteh et al.

JOURNAL OF DAIRY RESEARCH (2002)

Review Food Science & Technology

Assessment of intake from the diet

R Kroes et al.

FOOD AND CHEMICAL TOXICOLOGY (2002)

Article Endocrinology & Metabolism

The effect of short-term low-dose perchlorate on various aspects of thyroid function

JE Lawrence et al.

THYROID (2000)