4.7 Review

The effect of Aronia consumption on lipid profile, blood pressure, and biomarkers of inflammation: A systematic review and meta-analysis of randomized controlled trials

Related references

Note: Only part of the references are listed.
Article Biotechnology & Applied Microbiology

Changes in Cholinesterase Activity in Blood of Adolescent with Metabolic Syndrome after Supplementation with Extract from Aronia melanocarpa

Piotr Duchnowicz et al.

BIOMED RESEARCH INTERNATIONAL (2018)

Review Nutrition & Dietetics

Antidiabetic effects of Aronia melanocarpa and its Other Therapeutic Properties

Ines Banjari et al.

FRONTIERS IN NUTRITION (2017)

Article Biochemistry & Molecular Biology

Improvement of blood glucose levels and obesity in mice given aronia juice by inhibition of dipeptidyl peptidase IV and α-glucosidase

Takuya Yamane et al.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2016)

Review Biochemistry & Molecular Biology

Berry Fruit Consumption and Metabolic Syndrome

Stefano Vendrame et al.

ANTIOXIDANTS (2016)

Article Medicine, General & Internal

Preferred reporting items for systematic review and meta-analysis protocols (PRISMA-P) 2015 statement

David Moher et al.

SYSTEMATIC REVIEWS (2015)

Article Pharmacology & Pharmacy

Warfarin-Cranberry Juice Interaction

Gale L Hamann et al.

ANNALS OF PHARMACOTHERAPY (2011)

Review Chemistry, Medicinal

Aronia Plants: A Review of Traditional Use, Biological Activities, and Perspectives for Modern Medicine

Adam Kokotkiewicz et al.

JOURNAL OF MEDICINAL FOOD (2010)

Review Cardiac & Cardiovascular Systems

The Contribution of the Framingham Heart Study to the Prevention of Cardiovascular Disease: A Global Perspective

Shanthi Mendis

PROGRESS IN CARDIOVASCULAR DISEASES (2010)

Article Plant Sciences

Antihyperlipidemic effect of Aronia melanocarpa fruit juice in rats fed a high-cholesterol diet

S. Valcheva-Kuzmanova et al.

PLANT FOODS FOR HUMAN NUTRITION (2007)

Article Pharmacology & Pharmacy

Hypoglycemic and hypolipidemic effects of Aronia melanocarpa fruit juice in streptozotocin-induced diabetic rats

S. Valcheva-Kuzmanova et al.

METHODS AND FINDINGS IN EXPERIMENTAL AND CLINICAL PHARMACOLOGY (2007)

Article Agriculture, Multidisciplinary

Characterization of anthocyanins and proanthocyanidins in some cultivars of Ribes, Aronia, and Sambucus and their antioxidant capacity

XL Wu et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2004)

Article Medicine, General & Internal

Measuring inconsistency in meta-analyses

JPT Higgins et al.

BMJ-BRITISH MEDICAL JOURNAL (2003)