Related references
Note: Only part of the references are listed.Effects of dietary β-conglycinin and glycinin on digestive enzymes activities, intestinal histology and immune responses of juvenile turbot Scophthalmus maximus
Min Gu et al.
AQUACULTURE RESEARCH (2016)
Comparative study on the bioavailability of chelated or inorganic zinc in diets containing tricalcium phosphate and phytate to turbot (Scophthalmus maximus)
Rui Ma et al.
AQUACULTURE (2014)
Effects of dietary corn gluten meal on growth, digestion and protein metabolism in relation to IGF-I gene expression of Japanese seabass, Lateolabrax japonicus
Keke Men et al.
AQUACULTURE (2014)
Effects of β-conglycinin on growth performance, immunoglobulins and intestinal mucosal morphology in piglets
Xichun Wang et al.
ARCHIVES OF ANIMAL NUTRITION (2014)
Soy proteins: A review on composition, aggregation and emulsification
K. Nishinari et al.
FOOD HYDROCOLLOIDS (2014)
Effects of nucleotide supplementation on growth, immune responses and intestinal morphology in juvenile turbot fed diets with graded levels of soybean meal (Scophthalmus maximus L.)
Mo Peng et al.
AQUACULTURE (2013)
The cytokine networks of adaptive immunity in fish
Tiehui Wang et al.
FISH & SHELLFISH IMMUNOLOGY (2013)
Soybean glycinin- and β-conglycinin-induced intestinal immune responses in a murine model of allergy
Hong Sun et al.
FOOD AND AGRICULTURAL IMMUNOLOGY (2013)
Soybean β-Conglycinin Induces Inflammation and Oxidation and Causes Dysfunction of Intestinal Digestion and Absorption in Fish
Jin-Xiu Zhang et al.
PLOS ONE (2013)
Determination of beta-conglycinin in soybean and soybean products using a sandwich enzyme-linked immunosorbent assay
Wenjing Hei et al.
ANALYTICA CHIMICA ACTA (2012)
Teleost intestinal immunology
Jan H. W. M. Rombout et al.
FISH & SHELLFISH IMMUNOLOGY (2011)
Digestibility and immunoreactivity of soybean β-conglycinin and its deglycosylated form
Miryam Amigo-Benavent et al.
FOOD CHEMISTRY (2011)
Fermentation of soybean meal and its inclusion in diets for newly weaned pigs reduced diarrhea and measures of immunoreactivity in the plasma
Y. S. Song et al.
ANIMAL FEED SCIENCE AND TECHNOLOGY (2010)
Effects of dietary canola meal on growth performance, digestion and metabolism of Japanese seabass, Lateolabrax japonicus
Zhenyan Cheng et al.
AQUACULTURE (2010)
Inbred Chinese Wuzhishan (WZS) Minipig Model for Soybean Glycinin and β-Conglycinin Allergy
Qiong Huang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
Soybean beta-conglycinin-induced gut hypersensitivity reaction in a piglet model
Yue Hao et al.
ARCHIVES OF ANIMAL NUTRITION (2009)
Soybean β-conglycinin as the main allergen in a patient with food-dependent exercise-induced anaphylaxis by tofu: food processing alters pepsin resistance
A. Adachi et al.
CLINICAL AND EXPERIMENTAL ALLERGY (2009)
Early treatment with Lactobacillus delbrueckii strain induces an increase in intestinal T-cells and granulocytes and modulates immune-related genes of larval Dicentrarchus labrax (L.)
Simona Picchietti et al.
FISH & SHELLFISH IMMUNOLOGY (2009)
Comparative study on the stability of soybean (Glycine max) -conglycinin in vivo
T. Wang et al.
FOOD AND AGRICULTURAL IMMUNOLOGY (2009)
All Three Subunits of Soybean β-Conglycinin Are Potential Food Allergens
Hari B. Krishnan et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2009)
Soybean (Glycine max) allergy in Europe: Gly m 5 (β-conglycinin) and Gly m 6 (glycinin) are potential diagnostic markers for severe allergic reactions to soy
Thomas Holzhauser et al.
JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY (2009)
Dietary mannan oligosaccharide supplementation modulates intestinal microbial ecology and improves gut morphology of rainbow trout, Oncorhynchus mykiss (Walbaum)
A. Dimitroglou et al.
JOURNAL OF ANIMAL SCIENCE (2009)
Disappearance of immunoreactive glycinin and beta-conglycinin in the digestive tract of piglets
Yuan Zhao et al.
ARCHIVES OF ANIMAL NUTRITION (2008)
Development of a monoclonal antibody-based competitive ELISA for detection of beta-conglycinin, an allergen from soybean
Jinming You et al.
FOOD CHEMISTRY (2008)
Effects of glycinin on IgE-mediated increase of mast cell numbers and histamine release in the small intestine
Peng Sun et al.
JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2008)
Oral allergy syndrome and anaphylactic reactions in BALB/c mice caused by soybean glycinin and β-conglycinin
X. Liu et al.
CLINICAL AND EXPERIMENTAL ALLERGY (2008)
The innate immune response of finfish - A review of current knowledge
Shona K. Whyte
FISH & SHELLFISH IMMUNOLOGY (2007)
Cytokine expression in the intestine of rainbow trout (Oncorhynchus mykiss) during infection with Aeromonas salmonicida
I. E. Mulder et al.
FISH & SHELLFISH IMMUNOLOGY (2007)
Allergenicity of soybean: New developments in identification of allergenic proteins, cross-reactivities and hypoallergenization technologies
Lamia L'Hocine et al.
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2007)
Characterization of the antigenic specificity of soybean protein beta-conglycinin and its effects on growth and immune function in rats
Pengfei Guo et al.
ARCHIVES OF ANIMAL NUTRITION (2007)
Assessment of the protein quality of fourteen soybean [Glycine max (L.) Merr.] cultivars using amino acid analysis and two-dimensional electrophoresis
Constantinos G. Zarkadas et al.
FOOD RESEARCH INTERNATIONAL (2007)
Effect of feeding level on growth and nutrient deposition in rainbow trout (Oncorhynchus mykiss Walbaum) growing from 150 to 600g
Dominique P. Bureau et al.
AQUACULTURE RESEARCH (2006)
The effect of dietary protein replacement by crystalline amino acid on growth and nitrogen utilization of turbot Scophthalmus maximus juveniles
H Peres et al.
AQUACULTURE (2005)
Immunity, inflammation, and allergy in the gut
TT MacDonald et al.
SCIENCE (2005)
Characterization of storage proteins in different soybean varieties and their relationship to tofu yield and texture
R Mujoo et al.
FOOD CHEMISTRY (2003)
Effects of graded levels of standard soybean meal on intestinal structure, mucosal enzyme activities, and pancreatic response in Atlantic salmon (Salmo salar L.)
A Krogdahl et al.
AQUACULTURE NUTRITION (2003)
Analysis of relative gene expression data using real-time quantitative PCR and the 2-ΔΔCT method
KJ Livak et al.
METHODS (2001)
Trade-offs in evolutionary immunology: just what is the cost of immunity?
RL Lochmiller et al.
OIKOS (2000)