4.7 Article

Effect of freeze drying on characteristics of Mg-Al layered double hydroxides and bimetallic oxide synthesis and implications for fluoride sorption

Journal

APPLIED CLAY SCIENCE
Volume 132, Issue -, Pages 460-467

Publisher

ELSEVIER SCIENCE BV
DOI: 10.1016/j.clay.2016.07.016

Keywords

Layered double hydroxides; Bimetallic oxides; Freeze drying; Fluoride; Sorption; Nanocrystallite

Funding

  1. JSPS Funding Program for Next-Generation World Leading Researchers (NEXT Program) in Japan Society for the Promotion of Science (JSPS) [GR078]
  2. Grants-in-Aid for Scientific Research [16H02435] Funding Source: KAKEN

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In this study, freeze-drying was applied in the synthesis of nanocrystalline layered double hydroxides (LDHs), and the properties of resulting LDHs along with their efficacies for the removal of fluoride were evaluated. Nano crystalline NO3- and Cl-type LDHs were produced by freeze-drying using liquid N-2. The solid properties of the freeze-dried LDHs were compared with those of LDHs dried at 100 degrees C. Both NO3- and Cl-type LDHs were analyzed via X-ray diffraction (XRD), Fourier transform infrared spectroscopy, Raman spectroscopy, and scanning electron microscopy (SEM). XRD analysis confirmed that the LDHs dried by liquid N-2 were hydrotalcite-like compounds with lower degrees of crystallinity compared with those dried at 100 degrees C. SEM images showed agglomerated nano particles in the freeze-dried LDHs. No significant difference was observed between the NO3- and Cl-type LDHs. However, all characterization results suggested that the freeze-drying method resulted in small nanoparticle sizes. Moreover, bimetallic oxides produced by the calcination of LDHs were affected by the crystallinities of starting materials. Fluoride (F-) sorption experiments on the synthesized LDHs indicated that the freeze-dried LDHs and resulting bimetallic oxides were better sorbents compared with the LDHs prepared at 100 degrees C. The sorption capacities of F- on the LDHs and bimetallic oxides from freeze drying were 0.78-0.87 mM and 4.34 mM, respectively. (C) 2016 Elsevier B.V. All rights reserved.

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