Related references
Note: Only part of the references are listed.Comparison of the effects of calcified green macroalga (Halimeda macroloba Decaisne) and commercial CaCO3 on the properties of composite starch foam trays
Chaliga Chiarathanakrit et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2019)
Biodegradable foam tray based on starches isolated from different Peruvian species
J. P. Cruz-Tirado et al.
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES (2019)
Textural and rheological properties of potato starch as affected by amino acids
Wei Wang et al.
INTERNATIONAL JOURNAL OF FOOD PROPERTIES (2018)
Baked Foams Based on Cassava Starch Coated with Polyvinyl Alcohol with a Higher Degree of Hydrolysis
Fabiola Azanha de Carvalho et al.
JOURNAL OF POLYMERS AND THE ENVIRONMENT (2018)
Reinforcement of Thermoplastic Corn Starch with Crosslinked Starch/Chitosan Microparticles
Diana Paiva et al.
POLYMERS (2018)
Biosourced Binder for Wood Particleboards Based on Spent Sulfite Liquor and Wheat Flour
Ana M. Ferreira et al.
POLYMERS (2018)
Evaluation of brewer's spent grain as a substrate for production of hydrolytic enzymes by keratinolytic bacteria
Wojciech Laba et al.
JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY (2017)
Composition and Nutrient Value Proposition of Brewers Spent Grain
Sana Ikram et al.
JOURNAL OF FOOD SCIENCE (2017)
Extrusion of brewers' spent grains and application in the production of functional food. Characteristics of spent grains and optimization of extrusion
Kristina Ivanova et al.
JOURNAL OF THE INSTITUTE OF BREWING (2017)
Properties of baked foams from oca (Oxalis tuberosa) starch reinforced with sugarcane bagasse and asparagus peel fiber
J. P. Cruz-Tirado et al.
3RD INTERNATIONAL CONFERENCE ON NATURAL FIBERS: ADVANCED MATERIALS FOR A GREENER WORLD, ICNF 2017 (2017)
Beeswax: A minireview of its antimicrobial activity and its application in medicine
Filippo Fratini et al.
ASIAN PACIFIC JOURNAL OF TROPICAL MEDICINE (2016)
Low Density Wood-Based Particleboards Bonded with Foamable Sour Cassava Starch: Preliminary Studies
Sandra Monteiro et al.
POLYMERS (2016)
A review: Starch-based composite foams
Nattakan Soykeabkaew et al.
COMPOSITES PART A-APPLIED SCIENCE AND MANUFACTURING (2015)
Gelatin structure and composition linked to hard capsule dissolution: A review
Anne Duconseille et al.
FOOD HYDROCOLLOIDS (2015)
Production, structure, physicochemical and functional properties of maize, cassava, wheat, potato and rice starches
Jasmien Waterschoot et al.
STARCH-STARKE (2015)
Characterization of cassava starch based foam blended with plant proteins, kraft fiber, and palm oil
Nattapon Kaisangsri et al.
CARBOHYDRATE POLYMERS (2014)
Baked foams of cassava starch and organically modified nanoclays
Daniel K. M. Matsuda et al.
INDUSTRIAL CROPS AND PRODUCTS (2013)
Polysaccharides as Adhesives: A Critical Review
Anil Kumar Patel et al.
REVIEWS OF ADHESION AND ADHESIVES (2013)
Effects of glyoxal cross-linking on baked starch foam
Mustafa-Kemal Uslu et al.
CARBOHYDRATE POLYMERS (2012)
Biodegradable foam tray from cassava starch blended with natural fiber and chitosan
Nattapon Kaisangsri et al.
INDUSTRIAL CROPS AND PRODUCTS (2012)
Functional and bioactive properties of collagen and gelatin from alternative sources: A review
M. C. Gomez-Guillen et al.
FOOD HYDROCOLLOIDS (2011)
Model Studies on Chemical and Textural Modifications in Gelatin Films by Reaction with Glyoxal and Glycolaldehyde
Robert Spanneberg et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
Environmentally Compatible Foamed Articles Based on Potato Starch, Corn Fiber, and Poly(Vinyl Alcohol)
E. Chiellini et al.
JOURNAL OF CELLULAR PLASTICS (2009)
Aspen fiber addition improves the mechanical properties of baked cornstarch foams
JW Lawton et al.
INDUSTRIAL CROPS AND PRODUCTS (2004)
Preparation and characterization of jute- and flax-reinforced starch-based composite foams
N Soykeabkaew et al.
CARBOHYDRATE POLYMERS (2004)
Share Paper
