4.7 Article

Decoupling of priming and microbial N mining during a short-term soil incubation

Journal

SOIL BIOLOGY & BIOCHEMISTRY
Volume 129, Issue -, Pages 71-79

Publisher

PERGAMON-ELSEVIER SCIENCE LTD
DOI: 10.1016/j.soilbio.2018.11.014

Keywords

Decomposition; Lignin; Chitin; Protein; Phospholipid fatty acids; Extracellular enzymes

Categories

Funding

  1. Swedish Research Council Formas [229-2011-716]
  2. Swedish Research Council Vetenskapsradet [2016-04710]
  3. Strategic Research Area Biodiversity and Ecosystem Services in a Changing Climate (BECC)
  4. Swedish Research Council [2016-04710] Funding Source: Swedish Research Council
  5. Vinnova [2016-04710] Funding Source: Vinnova

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Soil carbon (C) and nitrogen (N) availability depend on the breakdown of soil polymers such as lignin, chitin, and protein that represent the major fraction of soil C and N but are too large for immediate uptake by plants and microorganisms. Microorganisms may adjust the production of enzymes targeting different polymers to optimize the balance between C and N availability and demand, and for instance increase the depolymerization of N-rich compounds when C availability is high and N availability low (microbial N mining). Such a mechanism could mitigate plant N limitation but also lie behind a stimulation of soil respiration frequently observed in the vicinity of plant roots (priming effect). We here compared the effect of increased C and N availability on the depolymerization of native bulk soil organic matter (SOM), and of C-13-enriched lignin, chitin, and protein added to the same soil in two complementary ten day microcosm incubation experiments. A significant reduction of chitin depolymerization (described by the recovery of chitin-derived C in the sum of dissolved organic, microbial and respired C) upon N addition indicated that chitin was degraded to serve as a microbial N source under low-N conditions and replaced in the presence of an immediately available alternative. Protein and lignin depolymerization in contrast were not affected by N addition. Carbon addition enhanced microbial N demand and SOM decomposition rates, but significantly reduced lignin, chitin, and protein depolymerization. Our findings contrast the hypothesis of increased microbial N mining as a key driver behind the priming effect and rather suggest that C addition promoted the mobilization of other soil C pools that replaced lignin, chitin, and protein as microbial C sources, for instance by releasing soil compounds from mineral bonds. We conclude that SOM decomposition is interactively controlled by multiple mechanisms including the balance between C vs N availability. Disentangling these controls will be crucial for understanding C and N cycling on an ecosystem scale.

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