4.6 Review

Noninvasive Electromagnetic Wave Sensing of Glucose

Journal

SENSORS
Volume 19, Issue 5, Pages -

Publisher

MDPI
DOI: 10.3390/s19051151

Keywords

noninvasive glucose measurement; IR spectroscopy; Raman spectroscopy; photoacoustic spectroscopy; THz spectroscopy; microwave sensing

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Diabetic patients need long-term and frequent glucose monitoring to assist in insulin intake. The current finger-prick devices are painful and costly, which places noninvasive glucose sensors in high demand. In this review paper, we list several advanced electromagnetic (EM)-wave-based technologies for noninvasive glucose measurement, including infrared (IR) spectroscopy, photoacoustic (PA) spectroscopy, Raman spectroscopy, fluorescence, optical coherence tomography (OCT), Terahertz (THz) spectroscopy, and microwave sensing. The development of each method is discussed regarding the fundamental principle, system setup, and experimental results. Despite the promising achievements that have been previously reported, no established product has obtained FDA approval or survived a marketing test. The limitations of, and prospects for, these techniques are presented at the end of this review.

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