4.6 Editorial Material

Gut microbial short-chain fatty acids and the risk of diabetes

Journal

NATURE REVIEWS NEPHROLOGY
Volume 15, Issue 7, Pages 389-390

Publisher

NATURE PUBLISHING GROUP
DOI: 10.1038/s41581-019-0142-7

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Funding

  1. American Heart Association [17IRG33410803]
  2. National Institutes of Health-National Institute of Neurological Disorders and Stroke [R01 NS20989]

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