Related references
Note: Only part of the references are listed.Organic strawberry in Mediterranean greenhouse: Effect of different production systems on soil fertility and fruit quality
F. Tittarelli et al.
RENEWABLE AGRICULTURE AND FOOD SYSTEMS (2017)
Integrated Soil Fertility and Plant Nutrient Management in Tropical Agro-Ecosystems: A Review
Getachew Agegnehu et al.
PEDOSPHERE (2017)
Essential irrigation and the economics of strawberries in a temperate climate
J. Morris et al.
AGRICULTURAL WATER MANAGEMENT (2017)
Role of Plant Growth Promoting Rhizobacteria in Agricultural Sustainability-A Review
Pravin Vejan et al.
MOLECULES (2016)
Use of compost as an alternative to conventional inorganic fertilizers in intensive lettuce (Lactuca sativa L.) crops-Effects on soil and plant
Teresa Hernandez et al.
SOIL & TILLAGE RESEARCH (2016)
Integrated nutrient management (INM) for sustaining crop productivity and reducing environmental impact: A review
Wei Wu et al.
SCIENCE OF THE TOTAL ENVIRONMENT (2015)
Analytical methods for determination of sugars and sweetness of horticultural products-A review
Lembe Samukelo Magwaza et al.
SCIENTIA HORTICULTURAE (2015)
The response to bacterial inoculation is cultivar-related in strawberries
Jelena M. Tomic et al.
TURKISH JOURNAL OF AGRICULTURE AND FORESTRY (2015)
Strawberry as a health promoter: an evidence based review
Francesca Giampieri et al.
FOOD & FUNCTION (2015)
Biofertilizer, a way towards organic agriculture: A review
Bhattacharjee Ritika et al.
African Journal of Microbiology Research (2014)
Biofertilizers function as key player in sustainable agriculture by improving soil fertility, plant tolerance and crop productivity
Deepak Bhardwaj et al.
MICROBIAL CELL FACTORIES (2014)
Biofertilizer affecting yield related characteristics of strawberry (Fragaria x ananassa Duch.) and soil micro-organisms
Marijana Pesakovic et al.
SCIENTIA HORTICULTURAE (2013)
Chemical quality of yellow passion fruit in soil with biofertilizer and irrigated with saline water
Thiago J. Dias et al.
REVISTA BRASILEIRA DE ENGENHARIA AGRICOLA E AMBIENTAL (2011)
Effects of plant growth promoting bacteria (PGPB) on yield, growth and nutrient contents of organically grown strawberry
Ahmet Esitken et al.
SCIENTIA HORTICULTURAE (2010)
Effects of Plant Growth Promoting Rhizobacteria on Yield and Some Fruit Properties of Strawberry
Luetfi Pirlak et al.
JOURNAL OF PLANT NUTRITION (2009)
Yield response and nitrogen concentrations of spring wheat (Triticum aestivum) inoculated with Azotobacter Chroococcum strains
Ridvan Kizilkaya
ECOLOGICAL ENGINEERING (2008)
Influence of Mineral Nutrients on Strawberry Fruit Quality and Their Accumulation in Plant Organs: A Review
R. Nestby et al.
INTERNATIONAL JOURNAL OF FRUIT SCIENCE (2005)
Applications of free living plant growth-promoting rhizobacteria
M Lucy et al.
ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY (2004)
Plant growth promoting rhizobacteria as biofertilizers
JK Vessey
PLANT AND SOIL (2003)
Comparison of the total phenolic and ascorbic acid content of freeze-dried and air-dried marionberry, strawberry, and corn grown using conventional, organic, and sustainable agricultural practices
DK Asami et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2003)
Physiological effects of humic substances on higher plants
S Nardi et al.
SOIL BIOLOGY & BIOCHEMISTRY (2002)
Photosynthetic acclimation of plants to growth irradiance: the relative importance of specific leaf area and nitrogen partitioning in maximizing carbon gain
JR Evans et al.
PLANT CELL AND ENVIRONMENT (2001)
Scavenging capacity of berry crops on superoxide radicals, hydrogen peroxide, hydroxyl radicals, and singlet oxygen
SY Wang et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2000)