4.8 Article

Water Vapor Does Not Catalyze the Reaction between Methanol and OH Radicals

Journal

ANGEWANDTE CHEMIE-INTERNATIONAL EDITION
Volume 58, Issue 15, Pages 5013-5017

Publisher

WILEY-V C H VERLAG GMBH
DOI: 10.1002/anie.201900711

Keywords

alcohols; atmospheric chemistry; fluorescence; radical reactions; reaction mechanisms

Funding

  1. French Ministry of Europe and Foreign Affairs
  2. Taiwan Ministry of Science and Technology through the PHC Orchid program [40930 YC, MOST106-2113-M-001-026-MY3, 107-2911-I-001507]
  3. French ANR agency [ANR-11-LabX-0005-01 CaPPA]
  4. Region Hautsde-France
  5. Ministere de l'Enseignement Superieur et de la Recherche (CPER Climibio)
  6. European Fund for Regional Economic Development
  7. Ministry of Science and Technology of Taiwan [107-2113-M-001 -002 -]
  8. Academia Sinica [CDA-106-M05]

Ask authors/readers for more resources

Recent reports [Jara-Toro etal., Angew. Chem. Int. Ed. 2017, 56, 2166 and PCCP2018, 20, 27885] suggest that the rate coefficient of OH reactions with alcohols would increase by up to two times in going from dry to high humidity. This finding would have an impact on the budget of alcohols in the atmosphere and it may explain differences in measured and modeled methanol concentrations. The results were based on a relative technique carried out in a small Teflon bag, which might suffer from wall reactions. The effect was reinvestigated using a direct fluorescence probe of OH radicals, and no catalytic effect of H2O could be found. Experiments in a Teflon bag were also carried out, but the results of Jara-Toro etal. were not reproducible. Further theoretical calculations show that the water-mediated reactions have negligible rates compared to the bare reaction and that even though water molecules can lower the barriers of reactions, they cannot make up for the entropy cost.

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