4.6 Review

Importance of wild foods to household food security in tropical forest areas

Related references

Note: Only part of the references are listed.
Article Plant Sciences

Plantas silvestres útiles y prioritarias identificadas en la Mixteca Poblana, México

Aniceto Martínez-Pérez et al.

Acta Botanica Mexicana (2017)

Article Biodiversity Conservation

Knowledge and use of wild edible plants in rural communities along Paraguay River, Pantanal, Brazil

Ieda Maria Bortolotto et al.

JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE (2015)

Article Multidisciplinary Sciences

Disentangling the relative effects of bushmeat availability on human nutrition in central Africa

John E. Fa et al.

SCIENTIFIC REPORTS (2015)

Article Food Science & Technology

The role of wild foods in food security: the example of Timor-Leste

William Erskine et al.

FOOD SECURITY (2015)

Article Multidisciplinary Sciences

Recovery and resilience of tropical forests after disturbance

Lydia E. S. Cole et al.

NATURE COMMUNICATIONS (2014)

Article Biodiversity Conservation

I eat the manofe so it is not forgotten: local perceptions and consumption of native wild edible plants from seasonal dry forests in Brazil

Margarita Paloma Cruz et al.

JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE (2014)

Article Environmental Studies

Nested governance for effective REDD plus : institutional and political arguments

Prakash Kashwan et al.

INTERNATIONAL JOURNAL OF THE COMMONS (2014)

Article Biodiversity Conservation

Knowledge, use and management of native wild edible plants from a seasonal dry forest (NE, Brazil)

Margarita Paloma Cruz et al.

JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE (2013)

Article Biodiversity Conservation

REDD+ and rural livelihoods

Ben Groom et al.

BIOLOGICAL CONSERVATION (2012)

Article Forestry

Empty forests, empty stomachs? Bushmeat and livelihoods in the Congo and Amazon Basins

R. Nasi et al.

INTERNATIONAL FORESTRY REVIEW (2011)

Article Biodiversity Conservation

Distribution and Use of Income from Bushmeat in a Rural Village, Central Gabon

L. Coad et al.

CONSERVATION BIOLOGY (2010)

Article Biodiversity Conservation

Assessment of the sustainability of bushmeat hunting based on dynamic bioeconomic models

S. Ling et al.

CONSERVATION BIOLOGY (2006)

Article Biodiversity Conservation

Impacts of roads and hunting on central African rainforest mammals

William F. Laurance et al.

CONSERVATION BIOLOGY (2006)

Review Ecology

The future of tropical forest species

SJ Wright et al.

BIOTROPICA (2006)

Article Biology

Animal origins of SARS coronavirus: possible links with the international trade in small carnivores

D Bell et al.

PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES (2004)

Article Forestry

The case for bushmeat as a component of development policy: issues and challenges

D Brown et al.

INTERNATIONAL FORESTRY REVIEW (2003)

Article Biodiversity Conservation

Is there a link between wild meat and food security?

EL Bennett

CONSERVATION BIOLOGY (2002)