4.6 Article

An Electrochemical Cholesterol Biosensor Based on A CdTe/CdSe/ZnSe Quantum Dots-Poly (Propylene Imine) Dendrimer Nanocomposite Immobilisation Layer

Journal

SENSORS
Volume 18, Issue 10, Pages -

Publisher

MDPI
DOI: 10.3390/s18103368

Keywords

Cholesterol; electrochemical biosensors; quantum dots; poly (propylene imine) dendrimer; cholesterol oxidase

Funding

  1. Department of Science and Technology
  2. National Nanoscience Postgraduate Teaching and Training Programme (NNPTTP)
  3. Centre for Nanomaterials Science Research, University of Johannesburg, South Africa
  4. National Research Foundation, South Africa CPRR [9887]

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We report the preparation of poly (propylene imine) dendrimer (PPI) and CdTe/CdSe/ZnSe quantum dots (QDs) as a suitable platform for the development of an enzyme-based electrochemical cholesterol biosensor with enhanced analytical performance. The mercaptopropionic acid (MPA)-capped CdTe/CdSe/ZnSe QDs was synthesized in an aqueous phase and characterized using photoluminescence (PL) spectroscopy, ultraviolet-visible (UV-Vis) spectroscopy, transmission electron microscopy (TEM), X-ray power diffraction (XRD), energy dispersive X-ray (EDX) spectroscopy. The absorption and emission maxima of the QDs red shifted as the reaction time and shell growth increased, indicating the formation of CdTe/CdSe/ZnSe QDs. PPI was electrodeposited on a glassy carbon electrode followed by the deposition (by deep coating) attachment of the QDs onto the PPI dendrimer modified electrode using 1-Ethyl-3-(3-dimethylaminopropyl)-carbodiimide hydrochloride (EDC), and N-hydroxysuccinimide (NHS) as a coupling agent. The biosensor was prepared by incubating the PPI/QDs modified electrode into a solution of cholesterol oxidase (ChOx) for 6 h. The modified electrodes were characterized by voltammetry and impedance spectroscopy. Since efficient electron transfer process between the enzyme cholesterol oxidase (ChOx) and the PPI/QDs-modified electrode was achieved, the cholesterol biosensor (GCE/PPI/QDs/ChOx) was able to detect cholesterol in the range 0.1-10 mM with a detection limit (LOD) of 0.075 mM and sensitivity of 111.16 mu A mM(-1) cm(-2). The biosensor was stable for over a month and had greater selectivity towards the cholesterol molecule.

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