4.7 Article

Exploring the contributions of two glutamate decarboxylase isozymes in Lactobacillus brevis to acid resistance and -aminobutyric acid production

Journal

MICROBIAL CELL FACTORIES
Volume 17, Issue -, Pages -

Publisher

BMC
DOI: 10.1186/s12934-018-1029-1

Keywords

Lactobacillus brevis; GAD system; GABA; Acid resistance

Funding

  1. National Natural Science Foundation of China [21176220, 31470793, 31670804]
  2. Natural Science Foundation of Zhejiang Province [Z13B060008, LQ18B060002]

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BackgroundThe glutamate decarboxylase (GAD) system of Lactobacillus brevis involves two isoforms of GAD, GadA and GadB, which catalyze the conversion of L-glutamate to -aminobutyric acid (GABA) in a proton-consuming reaction contributing to intracellular pH homeostasis. However, direct experimental evidence for detailed contributions of gad genes to acid tolerance and GABA production is lacking.ResultsMolecular analysis revealed that gadB is cotranscribed in tandem with upstream gadC, and that expression of gadCB is greatly upregulated in response to low ambient pH when cells enter the late exponential growth phase. In contrast, gadA is located away from the other gad genes, and its expression was consistently lower and not induced by mild acid treatment. Analysis of deletion mutations in the gad genes of L. brevis demonstrated a decrease in the level of GAD activity and a concomitant decrease in acid resistance in the order of wild-type>gadA>gadB>gadC>gadAB, indicating that the GAD activity mainly endowed by GadB rather than GadA is an indispensable step in the GadCB mediated acid resistance of this organism. Moreover, engineered strains with higher GAD activities were constructed by overexpressing key GAD system genes. With the proposed two-stage pH and temperature control fed-batch fermentation strategy, GABA production by the engineered strain L. brevis 9530: pNZ8148-gadBC continuously increased reaching a high level of 104.383.47g/L at 72h.Conclusions This is the first report of the detailed contribution of gad genes to acid tolerance and GABA production in L. brevis. Enhanced production of GABA by engineered L. brevis was achieved, and the resulting GABA level was one of the highest among lactic acid bacterial species grown in batch or fed-batch culture.

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