4.4 Article

Longitudinal association of 25-hydroxyvitamin D with adipokines and markers of glucose metabolism among Brazilian pregnant women

Journal

BRITISH JOURNAL OF NUTRITION
Volume 121, Issue 1, Pages 42-54

Publisher

CAMBRIDGE UNIV PRESS
DOI: 10.1017/S0007114518003057

Keywords

Adipokines; Biomarkers; Glycaemia; Pregnancy; Vitamin D

Funding

  1. National Council for Scientific and Technological Development (CNPq) [471196/2010-0]
  2. Carlos Chagas Filho Foundation for Research Support of Rio de Janeiro State (FAPERJ) [E-26/111.400/2010, E_14/2010]

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This study aimed to evaluate the longitudinal association of vitamin D status with glycaemia, insulin, homoeostatic model assessment of insulin resistance, adiponectin and leptin. A prospective cohort with 181 healthy, pregnant Brazilian women was followed at the 5th-13th, 20th-26th and 30th-36th gestational weeks. In this cohort, 25-hydroxyvitamin D (25(OH)D) plasma concentrations were analysed using liquid chromatography-tandem MS. Vitamin D status was categorised as sufficient or insufficient using the Endocrine Society Practice Guidelines (>= 75/ <75 nmol/l) and the Institute of Medicine (>= 50/ <50 nmol/l) thresholds. Linear mixed-effect regression models were employed to evaluate the association between vitamin D status and each outcome, considering interaction terms between vitamin D status and gestational age (P<0.1). At baseline, 70.7 % of pregnant women had 25(OH)D levels <75 nmol/l and 16 % had levels <50 nmol/l. Women with sufficient vitamin D status at baseline, using both thresholds, presented lower glycaemia than those with insufficient 25(OH)D. Pregnant women with 25(OH)D concentrations <75 nmol/l showed lower insulin (beta=-0.12; 95 % CI -0.251, 0.009; P=0.069) and adiponectin (beta=-0.070; 95 % CI -0.150, 0.010; P=0.085) concentrations throughout pregnancy than those with 25(OH)D levels >= 75 nmol/l. Pregnant women with 25(OH)D <50 nmol/l at baseline presented significantly higher leptin concentrations than those with 25(OH)D levels >= 50 nmol/l (beta=-0.253; 95 % CI -0.044, 0.550; P=0.095). The baseline status of vitamin D influences the biomarkers involved in glucose metabolism. Vitamin D-sufficient women at baseline had higher increases in insulin and adiponectin changes throughout gestation than those who were insufficient.

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