Related references
Note: Only part of the references are listed.Association of Plasma Phospholipid Long-Chain Omega-3 Fatty Acids With Incident Atrial Fibrillation in Older Adults The Cardiovascular Health Study
Jason H. Y. Wu et al.
CIRCULATION (2012)
N-3 polyunsaturated fatty acid supplementation does not reduce vulnerability to atrial fibrillation in remodeling atria
Andrew Ramadeen et al.
HEART RHYTHM (2012)
Effect of Dietary Fish Oil on Atrial Fibrillation After Cardiac Surgery
Aaron L. Farquharson et al.
AMERICAN JOURNAL OF CARDIOLOGY (2011)
Dietary factors and incident atrial fibrillation: the Framingham Heart Study
Jian Shen et al.
AMERICAN JOURNAL OF CLINICAL NUTRITION (2011)
Omega-3 Fatty Acids Prevent Pressure Overload-Induced Cardiac Fibrosis Through Activation of Cyclic GMP/Protein Kinase G Signaling in Cardiac Fibroblasts
Jinghai Chen et al.
CIRCULATION (2011)
Atrial protective effects of n-3 polyunsaturated fatty acids: A long-term study in ovine chronic heart failure
Dennis H. Lau et al.
HEART RHYTHM (2011)
Effects of n-3 Polyunsaturated Fatty Acids on Left Ventricular Function and Functional Capacity in Patients With Dilated Cardiomyopathy
Savina Nodari et al.
JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY (2011)
Electrophysiological Mechanisms of the Anti-arrhythmic Effects of Omega-3 Fatty Acids
Eric S. Richardson et al.
JOURNAL OF CARDIOVASCULAR TRANSLATIONAL RESEARCH (2011)
Dietary Fish Intake and Incident Atrial Fibrillation (from the Women's Health Initiative)
Jarett D. Berry et al.
AMERICAN JOURNAL OF CARDIOLOGY (2010)
Preoperative n-3 Polyunsatured Fatty Acids Are Associated With a Decrease in the Incidence of Early Atrial Fibrillation Following Cardiac Surgery
Giovanni Mariscalco et al.
ANGIOLOGY (2010)
OMEGA, a Randomized, Placebo-Controlled Trial to Test the Effect of Highly Purified Omega-3 Fatty Acids on Top of Modern Guideline-Adjusted Therapy After Myocardial Infarction
Bernhard Rauch et al.
CIRCULATION (2010)
Omega-3 Fatty Acid Supplementation Does Not Reduce Risk of Atrial Fibrillation After Coronary Artery Bypass Surgery A Randomized, Double-Blind, Placebo-Controlled Clinical Trial
Palaniappan Saravanan et al.
CIRCULATION-ARRHYTHMIA AND ELECTROPHYSIOLOGY (2010)
Does treatment with n-3 polyunsaturated fatty acids prevent atrial fibrillation after open heart surgery?
Ragnhildur Heidarsdottir et al.
EUROPACE (2010)
n-3 Polyunsaturated fatty acids alter expression of fibrotic and hypertrophic genes in a dog model of atrial cardiomyopathy
Andrew Ramadeen et al.
HEART RHYTHM (2010)
Efficacy and Safety of Prescription Omega-3 Fatty Acids for the Prevention of Recurrent Symptomatic Atrial Fibrillation A Randomized Controlled Trial
Peter R. Kowey et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2010)
Cardiovascular effects of marine omega-3 fatty acids
Palaniappan Saravanan et al.
LANCET (2010)
n-3 Fatty Acids and Cardiovascular Events after Myocardial Infarction
Daan Kromhout et al.
NEW ENGLAND JOURNAL OF MEDICINE (2010)
Fish oil, but not flaxseed oil, decreases inflammation and prevents pressure overload-induced cardiac dysfunction
Monika K. Duda et al.
CARDIOVASCULAR RESEARCH (2009)
Serum Long-Chain n-3 Polyunsaturated Fatty Acids and Risk of Hospital Diagnosis of Atrial Fibrillation in Men
Jyrki K. Virtanen et al.
CIRCULATION (2009)
Effect of fish oil on ventricular tachyarrhythmia in three studies in patients with implantable cardioverter defibrillators
Ingeborg A. Brouwer et al.
EUROPEAN HEART JOURNAL (2009)
Beneficial Effects of Intravenously Administered N-3 Fatty Acids for the Prevention of Atrial Fibrillation after Coronary Artery Bypass Surgery: A Prospective Randomized Study
M. C. Heidt et al.
THORACIC AND CARDIOVASCULAR SURGEON (2009)
Omega-3 fatty acid supplementation reduces one-year risk of atrial fibrillation in patients hospitalized with myocardial infarction
Alejandro Macchia et al.
EUROPEAN JOURNAL OF CLINICAL PHARMACOLOGY (2008)
Fish, ω-3 polyunsaturated fatty acids, and mortality from cardiovascular diseases in a nationwide community-based cohort of Japanese men and women -: The JACC (Japan Collaborative Cohort Study for Evaluation of Cancer Risk) study
Kazumasa Yamagishi et al.
JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY (2008)
Effect of n-3 polyunsaturated fatty acids in patients with chronic heart failure (the GISSI-HF trial): a randomised, double-blind, placebo-controlled trial
Luigi Tavazzi et al.
LANCET (2008)
Long chain n-3 polyunsaturated fatty acids reduce atrial vulnerability in a novel canine pacing model
Gabriel Laurent et al.
CARDIOVASCULAR RESEARCH (2008)
Omega-3 polyunsaturated fatty acids prevent atrial fibrillation associated with heart failure but not atrial tachycardia remodeling
Masao Sakabe et al.
CIRCULATION (2007)
Effects of simvastatin on the development of the atrial fibrillation substrate in dogs with congestive heart failure
Akiko Shiroshita-Takeshita et al.
CARDIOVASCULAR RESEARCH (2007)
Effects of eicosapentaenoic acid on major coronary events in hypercholesterolaemic patients (JELIS): a randomised openlabel, blinded endpoint analysis
Mitsuhiro Yokoyama et al.
LANCET (2007)
Fish intake, contaminants, and human health - Evaluating the risks and the benefits
Dariush Mozaffarian et al.
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION (2006)
Dietary fish and n-3 fatty acid intake and cardiac electrocardiographic parameters in humans
Dariush Mozaffarian et al.
JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY (2006)
Photoprotective and anti-skin-aging effects of eicosapentaenoic acid in human skin in vivo
Hyeon Ho Kim et al.
JOURNAL OF LIPID RESEARCH (2006)
Intake of very long-chain n-3 fatty acids from fish and incidence of atrial fibrillation. The Rotterdam Study
IA Brouwer et al.
AMERICAN HEART JOURNAL (2006)
Prevention of fatal arrhythmias in high-risk subjects by fish oil n-3 fatty acid intake
A Leaf et al.
CIRCULATION (2005)
Fish intake and risk of incident heart failure
D Mozaffarian et al.
JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY (2005)
N-3 fatty acids for the prevention of atrial fibrillation after coronary artery bypass surgery -: A randomized, controlled trial
L Caló et al.
JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY (2005)
Fish intake and risk of incident atrial fibrillation
D Mozaffarian et al.
CIRCULATION (2004)
The Omega-3 Index: a new risk factor for death from coronary heart disease?
WS Harris et al.
PREVENTIVE MEDICINE (2004)
Evolution of the atrial fibrillation substrate in experimental congestive heart failure: angiotensin-dependent and -independent pathways
S Cardin et al.
CARDIOVASCULAR RESEARCH (2003)
Cardiac benefits of fish consumption may depend on the type of fish meal consumed - The Cardiovascular Health Study
D Mozaffarian et al.
CIRCULATION (2003)
Influence of supplementary vitamins, minerals and essential fatty acids on the antisocial behaviour of young adult prisoners - Randomised, placebo-controlled trial
CB Gesch et al.
BRITISH JOURNAL OF PSYCHIATRY (2002)
Dynamic nature of atrial fibrillation substrate during development and reversal of heart failure in dogs
K Shinagawa et al.
CIRCULATION (2002)
Early protection against sudden death by n-3 polyunsaturated fatty acids after myocardial infarction - Time-course analysis of the results of the Gruppo Italiano per lo Studio della Sopravvivenza nell'Infarto Miocardico (GISSI)-Prevenzione
R Marchioli et al.
CIRCULATION (2002)
Effects of angiotensin-converting enzyme inhibition on the development of the atrial fibrillation substrate in dogs with ventricular tachypacing-induced congestive heart failure
DS Li et al.
CIRCULATION (2001)
Myocardial membrane fatty acids and the antiarrhythmic actions of dietary fish oil in animal models
PL McLennan
LIPIDS (2001)
Share Paper
