Related references
Note: Only part of the references are listed.Consumers' perception of organic product characteristics. A review
Rosa Schleenbecker et al.
APPETITE (2013)
Tapping carbon footprint variations in the European wine sector
Ian Vazquez-Rowe et al.
JOURNAL OF CLEANER PRODUCTION (2013)
A cross-national comparison of sustainability in the wine industry
Gergely Szolnoki
JOURNAL OF CLEANER PRODUCTION (2013)
Customer Response to Carbon Labelling of Groceries
Jerome K. Vanclay et al.
JOURNAL OF CONSUMER POLICY (2011)
Sustainability in the New Zealand wine industry: drivers, stakeholders and practices
Barbora Gabzdylova et al.
JOURNAL OF CLEANER PRODUCTION (2009)
Consumer attitudes regarding environmentally sustainable wine: an exploratory study of the New Zealand marketplace
Sharon L. Forbes et al.
JOURNAL OF CLEANER PRODUCTION (2009)
Agro-environmental partnerships facilitate sustainable wine-grape production and assessment
Janet C. Broome et al.
CALIFORNIA AGRICULTURE (2008)
Innovative outreach increases adoption of sustainable winegrowing practices in Lodi region
Cliff Ohmart
CALIFORNIA AGRICULTURE (2008)
Integrating methods for the environmental sustainability: The SPIn-Eco Project in the Province of Siena (Italy)
Federico M. Pulselli et al.
JOURNAL OF ENVIRONMENTAL MANAGEMENT (2008)
The quality of sustainability: Agroecological partnerships and the geographic branding of California winegrapes
Keith Douglass Warner
JOURNAL OF RURAL STUDIES (2007)
POEMS: A case study of an Italian wine-producing firm
Fulvio Ardente et al.
ENVIRONMENTAL MANAGEMENT (2006)
Qualitative evaluation of three 'environmental management systems' in the New Zealand wine industry
KFD Hughey et al.
JOURNAL OF CLEANER PRODUCTION (2005)
Wine produced by organic grapes in Greece: using means end chains analysis to reveal organic buyers' purchasing motives in comparison to the non-buyers
C Fotopoulos et al.
FOOD QUALITY AND PREFERENCE (2003)
Sustainability indicators for environmental performance and sustainability assessment of the productions of four fine Italian wines
N Marchettini et al.
INTERNATIONAL JOURNAL OF SUSTAINABLE DEVELOPMENT AND WORLD ECOLOGY (2003)
Share Paper
