4.7 Review

Toxicity of Ochratoxin A and Its Modulation by Antioxidants: A Review

Related references

Note: Only part of the references are listed.
Article Pathology

Protective effect of lycopene against ochratoxin A induced renal oxidative stress and apoptosis in rats

S. Sezin Palabiyik et al.

EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY (2013)

Article Pharmacology & Pharmacy

Zinc protects HepG2 cells against the oxidative damage and DNA damage induced by ochratoxin A

Juanjuan Zheng et al.

TOXICOLOGY AND APPLIED PHARMACOLOGY (2013)

Article Agriculture, Dairy & Animal Science

Mycotoxin contamination of the feed supply chain: Implications for animal productivity and feed security

Wayne L. Bryden

ANIMAL FEED SCIENCE AND TECHNOLOGY (2012)

Article Public, Environmental & Occupational Health

GLUTATHIONE CONJUGATES OF OCHRATOXIN A AS BIOMARKERS OF EXPOSURE

Mariana Tozlovanu et al.

ARHIV ZA HIGIJENU RADA I TOKSIKOLOGIJU-ARCHIVES OF INDUSTRIAL HYGIENE AND TOXICOLOGY (2012)

Article Biotechnology & Applied Microbiology

Ochratoxin A exposure biomarkers in the Czech Republic and comparison with foreign countries

Frantisek Malir et al.

BIOMARKERS (2012)

Article Chemistry, Medicinal

Structure-Activity Relationships Imply Different Mechanisms of Action for Ochratoxin A-Mediated Cytotoxicity and Genotoxicity

Kheira Hadjeba-Medjdoub et al.

CHEMICAL RESEARCH IN TOXICOLOGY (2012)

Article Chemistry, Medicinal

An Update on Direct Genotoxicity as a Molecular Mechanism of Ochratoxin A Carcinogenicity

Annie Pfohl-Leszkowicz et al.

CHEMICAL RESEARCH IN TOXICOLOGY (2012)

Article Food Science & Technology

A polyphenol-enriched cocoa extract reduces free radicals produced by mycotoxins

L. A. Corcuera et al.

FOOD AND CHEMICAL TOXICOLOGY (2012)

Review Biochemistry & Molecular Biology

Lycopene and Cardiovascular Diseases: An Update

A. Mordente et al.

CURRENT MEDICINAL CHEMISTRY (2011)

Article Pathology

Liquorice plant extract reduces ochratoxin A-induced nephrotoxicity in rats

H. Malekinejad et al.

EXPERIMENTAL AND TOXICOLOGIC PATHOLOGY (2011)

Article Food Science & Technology

Kidney and liver distribution of ochratoxin A in male and female F344 rats

Ariane Vettorazzi et al.

FOOD AND CHEMICAL TOXICOLOGY (2011)

Review Toxicology

Evidence for a Role of Oxidative Stress in the Carcinogenicity of Ochratoxin A

M. Marin-Kuan et al.

JOURNAL OF TOXICOLOGY (2011)

Article Chemistry, Applied

Health risk assessment of ochratoxin A for all age-sex strata in a market economy

T. Kuiper-Goodman et al.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2010)

Review Biotechnology & Applied Microbiology

A review on ochratoxin A occurrence and effects of processing of cereal and cereal derived food products

S. C. Duarte et al.

FOOD MICROBIOLOGY (2010)

Article Food Science & Technology

Studies on Carcinogenic and Toxic Effects of Ochratoxin A in Chicks

Stoycho D. Stoev

TOXINS (2010)

Article Food Science & Technology

Ochratoxin A: In Utero Exposure in Mice Induces Adducts in Testicular DNA

Jamie E. Jennings-Gee et al.

TOXINS (2010)

Article Public, Environmental & Occupational Health

OCHRATOXIN A AND ARISTOLOCHIC ACID INVOLVEMENT IN NEPHROPATHIES AND ASSOCIATED UROTHELIAL TRACT TUMOURS

Annie Pfohl-Leszkowicz

ARHIV ZA HIGIJENU RADA I TOKSIKOLOGIJU-ARCHIVES OF INDUSTRIAL HYGIENE AND TOXICOLOGY (2009)

Article Food Science & Technology

Formation of 2′-deoxyguanosine-carbon 8-bound ochratoxin A adduct in rat kidney DNA

Annie Pfohl-Leszkowicz et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2009)

Article Food Science & Technology

Physiological and biochemical responses of grapefruit seed extract dip on 'Redglobe' grape

Wen-Tao Xu et al.

LWT-FOOD SCIENCE AND TECHNOLOGY (2009)

Review Biochemical Research Methods

Multi-stage chemical carcinogenesis in mouse skin: Fundamentals and applications

Erika L. Abel et al.

NATURE PROTOCOLS (2009)

Article Toxicology

Ochratoxin A-Mediated DNA and Protein Damage: Roles of Nitrosative and Oxidative Stresses

Christophe Cavin et al.

TOXICOLOGICAL SCIENCES (2009)

Article Food Science & Technology

Absence of 2′-deoxyguanosine-carbon 8-bound ochratoxin A adduct in rat kidney DNA monitored by isotope dilution LC-MS/MS

Thierry Delatour et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2008)

Article Multidisciplinary Sciences

Tumour maintenance is mediated by eNOS

Kian-Huat Lim et al.

NATURE (2008)

Review Nutrition & Dietetics

Biological activity of lycopene metabolites: implications for cancer prevention

Jonathan R. Mein et al.

NUTRITION REVIEWS (2008)

Article Food Science & Technology

Bioactivation and DNA adduction as a rationale for ochratoxin A carcinogenesis

R. A. Manderville et al.

WORLD MYCOTOXIN JOURNAL (2008)

Article Urology & Nephrology

Role of environmental toxins in endemic (Balkan) nephropathy

Arthur P. Grollman et al.

JOURNAL OF THE AMERICAN SOCIETY OF NEPHROLOGY (2007)

Article Nutrition & Dietetics

Protective effect of cyanidin 3-O-β-D-glucoside on ochratoxin A-mediated damage in the rat

Claudia Di Giacomo et al.

BRITISH JOURNAL OF NUTRITION (2007)

Article Food Science & Technology

New molecular and field evidences for the implication of mycotoxins but not aristolochic acid in human nephropathy and urinary tract tumor

Annie Pfohl-Leszkowicz et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2007)

Article Multidisciplinary Sciences

Aristolochic acid and the etiology of endemic (Balkan) nephropathy

Arthur P. Grollman et al.

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2007)

Review Biochemistry & Molecular Biology

Molecular mechanism of α-tocopherol action

Angelo Azzi

FREE RADICAL BIOLOGY AND MEDICINE (2007)

Article Pharmacology & Pharmacy

In vitro gene expression data supporting a DNA non-reactive genotoxic mechanism for ochratoxin A

Leire Arbillaga et al.

TOXICOLOGY AND APPLIED PHARMACOLOGY (2007)

Article Agriculture, Dairy & Animal Science

Managing the risk of mycotoxins in modern feed production

Eva M. Binder

ANIMAL FEED SCIENCE AND TECHNOLOGY (2007)

Review Food Science & Technology

Ochratoxin A: An overview on toxicity and carcinogenicity in animals and humans

Annie Pfohl-Leszkowicz et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2007)

Article Chemistry, Medicinal

Genotoxicity of the hydroquinone metabolite of ochratoxin A: Structure-activity relationships for covalent DNA adduction

Mariana Tozlovanu et al.

CHEMICAL RESEARCH IN TOXICOLOGY (2006)

Article Food Science & Technology

Balkan endemic nephropathy: Role of ochratoxins A through biomarkers

Marcel Castegnaro et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2006)

Review Biochemistry & Molecular Biology

Toxicokinetics and toxicodynamics of ochratoxin A, an update

D Ringot et al.

CHEMICO-BIOLOGICAL INTERACTIONS (2006)

Article Agriculture, Dairy & Animal Science

Vitamin E in dairy cows

A Baldi

LIVESTOCK PRODUCTION SCIENCE (2005)

Article Food Science & Technology

Ochratoxin A induces oxidative DNA damage in liver and kidney after oral dosing to rats

HG Kamp et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2005)

Article Chemistry, Medicinal

Ochratoxin A causes DNA damage and cytogenetic effects but no DNA adducts in rats

A Mally et al.

CHEMICAL RESEARCH IN TOXICOLOGY (2005)

Article Chemistry, Analytical

Analysis and comparison of Radix Glycyrrhizae (licorice) from Europe and China by capillary-zone electrophoresis (CZE)

F Rauchensteiner et al.

JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS (2005)

Article Chemistry, Medicinal

Perspective: Ochratoxin A is not a genotoxic carcinogen

RJ Turesky

CHEMICAL RESEARCH IN TOXICOLOGY (2005)

Article Chemistry, Medicinal

A case for the genotoxicity of ochratoxin A by bioactivation and covalent DNA adduction

RA Manderville

CHEMICAL RESEARCH IN TOXICOLOGY (2005)

Review Dermatology

Green tea and the skin

S Hsu

JOURNAL OF THE AMERICAN ACADEMY OF DERMATOLOGY (2005)

Article Integrative & Complementary Medicine

Medicinal benefits of green tea:: Part I.: Review of noncancer health benefits

R Cooper et al.

JOURNAL OF ALTERNATIVE AND COMPLEMENTARY MEDICINE (2005)

Article Chemistry, Applied

Immunotoxicological risk of mycotoxins for domestic animals

IP Oswald et al.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2005)

Article Biochemistry & Molecular Biology

Effectiveness of moderate green tea consumption on antioxidative status and plasma lipid profile in humans

D Erba et al.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2005)

Article Chemistry, Applied

Ochratoxin A: Potential epigenetic mechanisms of toxicity and carcinogenicity

B Schilter et al.

FOOD ADDITIVES AND CONTAMINANTS (2005)

Review Toxicology

Ochratoxin A: The continuing enigma

E O'Brien et al.

CRITICAL REVIEWS IN TOXICOLOGY (2005)

Review Food Science & Technology

Ochratoxin A at nanomolar concentrations: A signal modulator in renal cells

M Gekle et al.

MOLECULAR NUTRITION & FOOD RESEARCH (2005)

Article Respiratory System

Inhibition of lung tumorigenesis by tea

CS Yang et al.

EXPERIMENTAL LUNG RESEARCH (2005)

Article Biochemistry & Molecular Biology

Ochratoxin A-induced DNA damage in human fibroblast: protective effect of cyanidin 3-O-beta-D-glucoside

A Russo et al.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY (2005)

Article Chemistry, Applied

Further arguments in favour of direct covalent binding of Ochratoxin A (OTA) after metabolic biotransformation

A Pfohl-Leszkowicz et al.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2005)

Article Pharmacology & Pharmacy

Protective role of tea catechins against oxidation-induced damage of type 2 diabetic erythrocytes

SI Rizvi et al.

CLINICAL AND EXPERIMENTAL PHARMACOLOGY AND PHYSIOLOGY (2005)

Article Nutrition & Dietetics

Evaluation of the protective effects of α-tocopherol and retinol against ochratoxin A cytotoxicity

A Baldi et al.

BRITISH JOURNAL OF NUTRITION (2004)

Article Multidisciplinary Sciences

Nitric oxide, oxidants, and protein tyrosine nitration

R Radi

PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2004)

Review Oncology

Chemical-induced DNA damage and human cancer risk

MC Poirier

NATURE REVIEWS CANCER (2004)

Article Chemistry, Medicinal

Lupane triterpenes and derivatives with antiviral activity

LA Baltina et al.

BIOORGANIC & MEDICINAL CHEMISTRY LETTERS (2003)

Article Biochemistry & Molecular Biology

Curcurnin activates the haem oxygenase-1 gene via regulation of Nrf2 and the antioxidant-responsive element

E Balogun et al.

BIOCHEMICAL JOURNAL (2003)

Article Toxicology

Apoptosis and oxidative stress induced by ochratoxin A in rat kidney

J Petrik et al.

ARCHIVES OF TOXICOLOGY (2003)

Article Chemistry, Medicinal

Detection and characterization of a glutathione conjugate of ochratoxin A

J Dai et al.

CHEMICAL RESEARCH IN TOXICOLOGY (2002)

Article Biochemistry & Molecular Biology

The role of oxidative stress in the ochratoxin A-mediated toxicity in proximal tubular cells

GJ Schaaf et al.

BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE (2002)

Article Oncology

Dimethylarginine dimethylaminohydrolase I enhances tumour growth and angiogenesis

V Kostourou et al.

BRITISH JOURNAL OF CANCER (2002)

Article Food Science & Technology

Genotoxic effects of ochratoxin A in human-derived hepatoma (HepG2) cells

V Ehrlich et al.

FOOD AND CHEMICAL TOXICOLOGY (2002)

Article Pharmacology & Pharmacy

Caffeic acid phenethyl ester and curcumin: A novel class of heme oxygenase-1 inducers

G Scapagnini et al.

MOLECULAR PHARMACOLOGY (2002)

Review Chemistry, Applied

Balkan endemic nephropathy and associated urinary tract tumours: a review on aetiological causes and the potential role of mycotoxins

A Pfohl-Leszkowicz et al.

FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT (2002)

Article Biochemistry & Molecular Biology

Oxidative damage and stress response from ochratoxin A exposure in rats

JC Gautier et al.

FREE RADICAL BIOLOGY AND MEDICINE (2001)

Article Dentistry, Oral Surgery & Medicine

Type II nitric oxide synthase (NOS2) expression correlates with lymph node status in oral squamous cell carcinoma

PA Brennan et al.

JOURNAL OF ORAL PATHOLOGY & MEDICINE (2001)

Review Oncology

Licorice and cancer

ZY Wang et al.

NUTRITION AND CANCER-AN INTERNATIONAL JOURNAL (2001)

Article Nutrition & Dietetics

Specific cellular responses to α-tocopherol

A Azzi et al.

JOURNAL OF NUTRITION (2000)

Article Biochemistry & Molecular Biology

Curcumin, an antioxidant and anti-inflammatory agent, induces heme oxygenase-1 and protects endothelial cells against oxidative stress

R Motterlini et al.

FREE RADICAL BIOLOGY AND MEDICINE (2000)

Article Nutrition & Dietetics

The antioxidant properties of zinc

SR Powell

JOURNAL OF NUTRITION (2000)