Related references
Note: Only part of the references are listed.Oxidation of Phe454 in the Gating Segment Inactivates Trametes multicolor Pyranose Oxidase during Substrate Turnover
Petr Halada et al.
PLOS ONE (2016)
Activity of carbohydrate oxidases as influenced by wheat flour dough components
L. Degrand et al.
FOOD CHEMISTRY (2015)
Enhanced Polysaccharide Binding and Activity on Linear β-Glucans through Addition of Carbohydrate-Binding Modules to Either Terminus of a Glucooligosaccharide Oxidase
Maryam Foumani et al.
PLOS ONE (2015)
Fusion of a Xylan-Binding Module to Gluco-Oligosaccharide Oxidase Increases Activity and Promotes Stable Immobilization
Thu V. Vuong et al.
PLOS ONE (2014)
Xylo- and cello-oligosaccharide oxidation by gluco-oligosaccharide oxidase from Sarocladium strictum and variants with reduced substrate inhibition
Thu V. Vuong et al.
BIOTECHNOLOGY FOR BIOFUELS (2013)
The Bread Dough Stability Improving Effect of Pyranose Oxidase from Trametes multicolor and Glucose Oxidase from Aspergillus niger: Unraveling the Molecular Mechanism
Karolien Decamps et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2013)
Probiotic yogurts manufactured with increased glucose oxidase levels: Postacidification, proteolytic patterns, survival of probiotic microorganisms, production of organic acid and aroma compounds
A. G. Cruz et al.
JOURNAL OF DAIRY SCIENCE (2012)
Altered Substrate Specificity of the Gluco-Oligosaccharide Oxidase From Acremonium strictum
Maryam Foumani et al.
BIOTECHNOLOGY AND BIOENGINEERING (2011)
Recombinant glucose oxidase from Penicillium amagasakiense for efficient bioelectrochemical applications in physiological conditions
Olivier Courjean et al.
JOURNAL OF BIOTECHNOLOGY (2011)
Glucose oxidase - An overview
Sandip B. Bankar et al.
BIOTECHNOLOGY ADVANCES (2009)
Glucose oxidase: natural occurrence, function, properties and industrial applications
Chun Ming Wong et al.
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2008)
Functional Roles of the 6-S-Cysteinyl, 8α-N1-Histidyl FAD in Glucooligosaccharide Oxidase fromAcremonium strictum
Chun-Hsiang Huang et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2008)
Oxidation of lactose to lactobionic acid by a Microdochium nivale carbohydrate oxidase:: Kinetics and operational stability
Mikkel Nordkvist et al.
BIOTECHNOLOGY AND BIOENGINEERING (2007)
Studies on the effect of glucose oxidase in bread making
Franziska Hanft et al.
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2006)
Glucose oxidase effect on dough rheology and bread quality: A study from macroscopic to molecular level
A. Bonet et al.
FOOD CHEMISTRY (2006)
Structural characterization of glucooligosaccharide oxidase from Acremonium strictum
MH Lee et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)
Crystal structure of glucooligosaccharide oxidase from Acremonium strictum -: A novel flavinylation of 6-S-cysteinyl, 8α-N1-histidyl FAD
CH Huang et al.
JOURNAL OF BIOLOGICAL CHEMISTRY (2005)
Glucose oxidase from Aspergillus niger:: the mechanism of action with molecular oxygen, quinones, and one-electron acceptors
V Leskovac et al.
INTERNATIONAL JOURNAL OF BIOCHEMISTRY & CELL BIOLOGY (2005)
Specificity and kinetic parameters of recombinant Microdochium nivale carbohydrate oxidase
J Kulys et al.
JOURNAL OF MOLECULAR CATALYSIS B-ENZYMATIC (2001)
The X6 thermostabilizing domains of xylanases are carbohydrate-binding modules:: Structure and biochemistry of the Clostridium thermocellum X6b domain
SJ Charnock et al.
BIOCHEMISTRY (2000)
Share Paper
