Related references
Note: Only part of the references are listed.Treatment with Saccharomyces boulardii reduces the inflammation and dysfunction of the gastrointestinal tract in 5-fluorouracil-induced intestinal mucositis in mice
Priscilla F. C. Justino et al.
BRITISH JOURNAL OF NUTRITION (2014)
Biological significance of short-chain fatty acid metabolism by the intestinal microbiome
Elena Puertollano et al.
CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE (2014)
Microbiome of prebiotic-treated mice reveals novel targets involved in host response during obesity
Amandine Everard et al.
ISME JOURNAL (2014)
A discrete genetic locus confers xyloglucan metabolism in select human gut Bacteroidetes
Johan Larsbrink et al.
NATURE (2014)
METABOLISM IN 2013 The gut microbiota manages host metabolism
Patrice D. Cani
NATURE REVIEWS ENDOCRINOLOGY (2014)
Resistant Starch from High Amylose Maize (HAM-RS2) and Dietary Butyrate Reduce Abdominal Fat by a Different Apparent Mechanism
Kirk Vidrine et al.
OBESITY (2014)
Probiotics, prebiotics, and the host microbiome: the science of translation
Bryon Petschow et al.
ANNALS REPORTS (2013)
Diabetes, obesity and gut microbiota
Amandine Everard et al.
BEST PRACTICE & RESEARCH CLINICAL GASTROENTEROLOGY (2013)
Saccharomyces boulardii ameliorates clarithromycin- and methotrexate-induced intestinal and hepatic injury in rats
Deniz Guney Duman et al.
BRITISH JOURNAL OF NUTRITION (2013)
Insight into the prebiotic concept: lessons from an exploratory, double blind intervention study with inulin-type fructans in obese women
Evelyne M. Dewulf et al.
GUT (2013)
Intestinal microbiota determines development of non-alcoholic fatty liver disease in mice
Tiphaine Le Roy et al.
GUT (2013)
Characterization of Gut Microbiomes in Nonalcoholic Steatohepatitis (NASH) Patients: A Connection Between Endogenous Alcohol and NASH
Lixin Zhu et al.
HEPATOLOGY (2013)
Prebiotic approach alleviates hepatic steatosis: Implication of fatty acid oxidative and cholesterol synthesis pathways
Barbara D. Pachikian et al.
MOLECULAR NUTRITION & FOOD RESEARCH (2013)
Inhibition of tissue inflammation and bacterial translocation as one of the protective mechanisms of Saccharomyces boulardii against Salmonella infection in mice
Flaviano S. Martins et al.
MICROBES AND INFECTION (2013)
Is butyrate the link between diet, intestinal microbiota and obesity-related metabolic diseases?
L. K. Brahe et al.
OBESITY REVIEWS (2013)
Effects of Sodium Butyrate and Its Synthetic Amide Derivative on Liver Inflammation and Glucose Tolerance in an Animal Model of Steatosis Induced by High Fat Diet
Giuseppina Mattace Raso et al.
PLOS ONE (2013)
Cross-talk between Akkermansia muciniphila and intestinal epithelium controls diet-induced obesity
Amandine Everard et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2013)
Effect of Lactobacillus acidophilus NCDC 13 supplementation on the progression of obesity in diet-induced obese mice
Tulika Arora et al.
BRITISH JOURNAL OF NUTRITION (2012)
Butyrate: implications for intestinal function
Alda J. Leonel et al.
CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE (2012)
Probiotics, Prebiotics, Energy Balance, and Obesity Mechanistic Insights and Therapeutic Implications
Federica Molinaro et al.
GASTROENTEROLOGY CLINICS OF NORTH AMERICA (2012)
An improved Greengenes taxonomy with explicit ranks for ecological and evolutionary analyses of bacteria and archaea
Daniel McDonald et al.
ISME JOURNAL (2012)
Ripened Dairy Products Differentially Affect Hepatic Lipid Content and Adipose Tissue Oxidative Stress Markers in Obese and Type 2 Diabetic Mice
Lucie Geurts et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2012)
Functional interactions between the gut microbiota and host metabolism
Valentina Tremaroli et al.
NATURE (2012)
Green tea powder and Lactobacillus plantarum affect gut microbiota, lipid metabolism and inflammation in high-fat fed C57BL/6J mice
Ulrika Axling et al.
NUTRITION & METABOLISM (2012)
Bacteroides uniformis CECT 7771 Ameliorates Metabolic and Immunological Dysfunction in Mice with High-Fat-Diet Induced Obesity
Paola Gauffin Cano et al.
PLOS ONE (2012)
Structural Changes of Gut Microbiota during Berberine-Mediated Prevention of Obesity and Insulin Resistance in High-Fat Diet-Fed Rats
Xu Zhang et al.
PLOS ONE (2012)
Lactobacillus reuteri Prevents Diet-Induced Obesity, but not Atherosclerosis, in a Strain Dependent Fashion in Apoe-/- Mice
Frida Fak et al.
PLOS ONE (2012)
Wheat-derived arabinoxylan oligosaccharides with prebiotic effect increase satietogenic gut peptides and reduce metabolic endotoxemia in diet-induced obese mice
A. M. Neyrinck et al.
NUTRITION & DIABETES (2012)
Responses of Gut Microbiota and Glucose and Lipid Metabolism to Prebiotics in Genetic Obese and Diet-Induced Leptin-Resistant Mice
Amandine Everard et al.
DIABETES (2011)
Kupffer cell depletion prevents but has no therapeutic effect on metabolic and inflammatory changes induced by a high-fat diet
Nicolas Lanthier et al.
FASEB JOURNAL (2011)
Targeting gut microbiota in obesity: effects of prebiotics and probiotics
Nathalie M. Delzenne et al.
NATURE REVIEWS ENDOCRINOLOGY (2011)
Enterocyte death and intestinal barrier maintenance in homeostasis and disease
Lars Vereecke et al.
TRENDS IN MOLECULAR MEDICINE (2011)
Colonization-Induced Host-Gut Microbial Metabolic Interaction
Sandrine P. Claus et al.
MBIO (2011)
Altered gut microbiota and endocannabinoid system tone in obese and diabetic leptin-resistant mice: impact on apelin regulation in adipose tissue
Lucie Geurts et al.
FRONTIERS IN MICROBIOLOGY (2011)
Kupffer cell activation is a causal factor for hepatic insulin resistance
Nicolas Lanthier et al.
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY (2010)
Characterization of the yeast ecosystem in grape must and wine using real-time PCR
K. Zott et al.
FOOD MICROBIOLOGY (2010)
Decreased Fat Storage by Lactobacillus Paracasei Is Associated with Increased Levels of Angiopoietin-Like 4 Protein (ANGPTL4)
Linda Aronsson et al.
PLOS ONE (2010)
Transduction pathways regulating the trophic effects of Saccharomyces boulardii in rat intestinal mucosa
Jean-Paul Buts et al.
SCANDINAVIAN JOURNAL OF GASTROENTEROLOGY (2010)
Systematic review and meta-analysis of Saccharomyces boulardii in adult patients
Lynne V. McFarland
WORLD JOURNAL OF GASTROENTEROLOGY (2010)
Changes in gut microbiota control inflammation in obese mice through a mechanism involving GLP-2-driven improvement of gut permeability
P. D. Cani et al.
GUT (2009)
Dietary Starch Type Affects Body Weight and Glycemic Control in Freely Fed but Not Energy-Restricted Obese Rats
Alfred A. Aziz et al.
JOURNAL OF NUTRITION (2009)
Dietary resistant starch upregulates total GLP-1 and PYY in a sustained day-long manner through fermentation in rodents
June Zhou et al.
AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM (2008)
Diet-induced obesity is linked to marked but reversible alterations in the mouse distal gut microbiome
Peter J. Turnbaugh et al.
CELL HOST & MICROBE (2008)
Changes in gut microbiota control metabolic endotoxemia-induced inflammation in high-fat diet-induced obesity and diabetes in mice
Patrice D. Cani et al.
DIABETES (2008)
In vitro fermentation of oat and barley derived β-glucans by human faecal microbiota
Simon A. Hughes et al.
FEMS MICROBIOLOGY ECOLOGY (2008)
Influence of pH conditions on the viability of Saccharomyces boulardii yeast
Sandrine Graff et al.
JOURNAL OF GENERAL AND APPLIED MICROBIOLOGY (2008)
Selective increases of bifidobacteria in gut microflora improve high-fat-diet-induced diabetes in mice through a mechanism associated with endotoxaemia
P. D. Cani et al.
DIABETOLOGIA (2007)
Metabolic endotoxemia initiates obesity and insulin resistance
Patrice D. Cani et al.
DIABETES (2007)
Genotypic and physiological characterization of Saccharomyces boulardii, the probiotic strain of Saccharomyces cerevisiaev
Laura Edwards-Ingram et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2007)
An obesity-associated gut microbiome with increased capacity for energy harvest
Peter J. Turnbaugh et al.
NATURE (2006)
Real-time quantitative PCR (QPCR) and reverse transcription-QPCR for detection and enumeration of total yeasts in wine
Nuria Hierro et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2006)
Greengenes, a chimera-checked 16S rRNA gene database and workbench compatible with ARB
T. Z. DeSantis et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2006)
Effects of Saccharomyces boulardii on fecal short-chain fatty acids and microflora in patients on long-term total enteral nutrition
Stephane M. Schneider et al.
WORLD JOURNAL OF GASTROENTEROLOGY (2005)
Obesity alters gut microbial ecology
RE Ley et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2005)
Accelerated intestinal epithelial cell turnover: A new mechanism of parasite expulsion
LJ Cliffe et al.
SCIENCE (2005)
The gut microbiota as an environmental factor that regulates fat storage
F Bäckhed et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2004)
Mixed culture fermentation studies on the effects of synbiotics on the human intestinal pathogens Campylobacter jejuni and Escherichia coli
LJ Fooks et al.
ANAEROBE (2003)