4.2 Article

The role of two putative nitroreductases, Frm2p and Hbn1p, in the oxidative stress response in Saccharomyces cerevisiae

Journal

YEAST
Volume 27, Issue 2, Pages 89-102

Publisher

WILEY
DOI: 10.1002/yea.1734

Keywords

Saccharomyces cerevisiae; Frm2p; Hbn1p; nitroreductases; reactive oxygen species

Funding

  1. Fundacao de Amparo a Pesquisa do Estado do Rio Grande do Sul (FAPERGS)
  2. Conselho Nacional de Pesquisa (CNPq)
  3. GENO-TOX/ROYAL (Laboratorio de Genotoxicidade/Instituto Royal - UFRGS)

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The nitroreductase family is comprised of a group of FMN- or FAD-dependent enzymes that are able to metabolize nitrosubstituted compounds using the reducing power of NAD(P)H. These nitroreductases can be found in bacterial species and, to a lesser extent, in eukaryotes. There is little information on the biochemical functions of nitroreductases. Some studies suggest their possible involvement in the oxidative stress response. In the least Saccharomyces cerevisiae, two nitroreductase proteins, Frm2p and Hbn1p, have been described. While Frm2p appears to act in the lipid signalling pathway, the function of Hbn1p is completely unknown. In order to elucidate the functions of Frm2p and Hbn1p, we evaluated the sensitivity of yeast strains, proficient and deficient in both oxidative stress proteins, for respiratory competence, antioxidant-enzyme activities, intracellular reactive oxygen species (ROS) production and lipid peroxidation. We found reduced basal activity, of Superoxide dismutase (SOD), ROS production, lipid peroxidation and petite induction and higher sensitivity to 4-nitroquinoline-oxide (4-NQO) and N-nitrosodiethylamine (NDEA), as well as higher basal activity of catalase (CAT) and glutathione peroxidase (GIN) and reduce(] glutathione (GSH) content in the single and double mutant strains frm2 Delta and frm2 Delta hbn1 Delta. These strains exhibited less ROS accumulation and lipid peroxidation Mien exposed to peroxides, H2O2 and t-BOOH. In summary, the Frm1p and Hbn1p nitroreductases influence the response to oxidative stress in S. cerevisae yeast by modulating the GSH contents and antioxidant enzymatic activities, such as SOD CAT and GPx. Copyright (C) 2009 John Wiley & Sons, Ltd.

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