4.7 Article

Pathogenicity of highly pathogenic avian influenza viruses of H5N1 subtype isolated in Thailand for different poultry species

Journal

VETERINARY MICROBIOLOGY
Volume 133, Issue 1-2, Pages 65-74

Publisher

ELSEVIER SCIENCE BV
DOI: 10.1016/j.vetmic.2008.06.020

Keywords

HPAI; Poultry; Influenza virus; Pathogenicity

Funding

  1. Ministry of Education, Culture, Sports, Science. and Technology (MEXT) of Japan

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Highly pathogenic avian influenza (HPAI) viruses of the H5N1 Subtype have caused several rounds of outbreaks in Thailand. In this study. we used 3 HPAI viruses isolated in Thailand in January 2004 from chicken, quail. and duck for genetic and pathogenetic studies. Sequence analysis of the entire genomes of these isolates revealed that they were genetically similar to each other. Chickens. quails, domestic ducks. and cross-bred ducks were inoculated with these isolates to evaluate their pathogenicity to different host species. A/chickcn/Yamaguchi/7/04 (H5N1) in HPA1 Virus isolated in Japan, was also used in the chicken and quail Studies for comparison. All four isolates were shown to be highly pathogenic to chickens and quads. with 100% mortality by 106 EID(50) inoculants of the viruses. They Caused sudden death in chickens and quails within 2-4 days after inoculation. The mean death times (MDT) of quails infected with the Thai isolates were shorter than those of chickens infected with the same isolates. Mortality against domestic and cross-bred ducks ranged from 50 to 75% by intranasal inoculation with the 106 EID50 viruses. Neurological symptoms were observed in most of the inoculated domestic ducks and appeared less severe in the cross-bred ducks. The MDTs of the ducks infected with the Thai isolates were 4.8-6 days post-inoculation. Most of the surviving ducks infected with the Thai isolates had scro-converted until 14 dpi. Our study illustrated the pathobiology of the Thai isolates against different poultry species and would provide useful information for improving control strategies against HPAI. (C) 2008 Elsevier BN. All rights reserved.

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