4.6 Article

Utilization of endogenous fatty acid stores for energy production in bovine preimplantation embryos

Journal

THERIOGENOLOGY
Volume 77, Issue 8, Pages 1632-1641

Publisher

ELSEVIER SCIENCE INC
DOI: 10.1016/j.theriogenology.2011.12.008

Keywords

In vitro embryo production; Lipids; beta-oxidation; Cattle

Funding

  1. T&R Abattoir (Murray Bridge)
  2. SEMEX Pty, Ltd
  3. National Health and Medical Research Council of Australia (NHMRC) [250306]
  4. Research Centre for Reproductive Health, The University of Adelaide

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Although current embryo culture media are based on carbohydrate metabolism of embryos, little is known about metabolism of endogenous lipids. L-carnitine is a beta-oxidation cofactor absent in most culture media. The objective was to investigate the influence of L-carnitine supplementation on bovine embryo development. Abattoir-derived bovine cumulus oocyte complexes were cultured and fertilized. Post-fertilization, presumptive zygotes were transferred into a basic cleavage medium +/- carbohydrates (glucose, lactate and pyruvate) +/- 5 mM L-carnitine and cultured for 4 days in vitro. In the absence of carbohydrates during culture, embryos arrested at the 2- and 4-cell stages. Remarkably, +L-carnitine increased development to the morula stage compared to +carbohydrates alone (P < 0.001). The beneficial effects of L-carnitine were further demonstrated by inclusion of carbohydrates, with 14-fold more embryos reaching the morula stage after culture in the +carbohydrates +L-carnitine group compared to the +carbohydrates group (P < 0.05). Whereas there was a trend for +L-carnitine to increase ATP (P = 0.09), ADP levels were higher and ATP: ADP ratio were 1.9-fold lower (main effect, P < 0.05) compared to embryos cultured in -L-carnitine. Therefore, we inferred that +L-carnitine embryos were more metabolically active, with higher rates of ATP-ADP conversion. In conclusion, L-carnitine supplementation supported precompaction embryo development and there was an additive effect of +L-carnitine +carbohydrates on early embryo development, most likely through increased beta-oxidation within embryos. Crown Copyright (c) 2012 Published by Elsevier Inc. All rights reserved.

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