Journal
SUPERLATTICES AND MICROSTRUCTURES
Volume 75, Issue -, Pages 294-302Publisher
ACADEMIC PRESS LTD- ELSEVIER SCIENCE LTD
DOI: 10.1016/j.spmi.2014.07.018
Keywords
Photoluminescent; AAO film; Mixture electrolyte; Annealing
Categories
Funding
- National Natural Science Foundation of China [11264034, 11364036]
- Natural Science Foundation of Gansu Province of China [1208RJZA197]
- Foundation of Key Laboratory of Polymer Materials of Gansu Province [KF-09-02]
- Foundation of Northwest Normal University of China [NWNU-LKQN-12-10, NWNU-LKQN-11-28]
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Anodic aluminum oxide (AAO) films with ordered nanopore arrays were fabricated electrochemically in the mixture electrolytes of malonic and sulfuric acids. Their photoluminescent (PL) properties have been investigated. There is no obvious PL band for the AAO films prepared in pure sulfuric acid, however, with the increase of the concentration of malonic acid in the mixture electrolytes, a PL band in the range from 300 to 500 nm appears, and its intensity. is enhanced gradually. Obviously, the PL band is mainly attributed to the malonic impurities incorporated into MO films, which corresponds to the excitation center at about 270 nm. Meantime, the increase of the sulfuric acid concentration results in a blueshift of the PL band. Further, the effect of annealing process on the PL properties is also investigated. As annealing temperature increases, the malonic impurities incorporated into MO films are gradually decomposed, the PL intensity corresponding to excitation center at about 270 nm gradually becomes weak. But interestingly, with the decomposition of malonic impurities, the defects in MO films mainly caused by a lattice mismatch and the difference in the coefficients of thermal expansion between alumina and incorporated malonic impurities are gradually produced, which form a new excitation center at about 250 nm, and its PL is firstly enhanced to maximum at 400 degrees C and then decreases with the further increase of annealing temperature. (C) 2014 Elsevier Ltd. All rights reserved.
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