Related references
Note: Only part of the references are listed.Influence of drying conditions on the effective moisture diffusivity, energy of activation and energy consumption during the thin-layer drying of berberis fruit (Berberidaceae)
Mortaza Aghbashlo et al.
ENERGY CONVERSION AND MANAGEMENT (2008)
Drying characteristics of unshelled kernels of candle nuts
Elieser Tarigan et al.
JOURNAL OF FOOD ENGINEERING (2007)
Comparison of genetic algorithm and neural network approaches for the drying process of carrot
Saliha Erenturk et al.
JOURNAL OF FOOD ENGINEERING (2007)
Mathematical modelling of thin layer drying kinetics of plum in a tunnel dryer
R. K. Goyal et al.
JOURNAL OF FOOD ENGINEERING (2007)
Effects of pretreatments and drying air temperature on drying behaviour of peach slice
Rose P. Kingsly et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2007)
Effective moisture diffusivity of onion slices undergoing infrared convective drying
PB Pathare et al.
BIOSYSTEMS ENGINEERING (2006)
Modelling of the drying of eggplants in thin-layers
EK Akpinar et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2005)
The thin-layer drying characteristics of rosehip
S Erenturk et al.
BIOSYSTEMS ENGINEERING (2004)
Hot air dehydration of figs (Ficus carica L.):: drying kinetics and quality loss
A Piga et al.
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (2004)
Influence of the drying conditions on the drying constants and moisture diffusivity during the thin-layer drying of figs
SJ Babalis et al.
JOURNAL OF FOOD ENGINEERING (2004)
Mathematical modelling and the determination of some quality parameters of air-dried bay leaves
V Demir et al.
BIOSYSTEMS ENGINEERING (2004)
Effect of pre-treatments using potassium metabisulphide and alkaline ethyl oleate on the drying kinetics of apricots
I Doymaz
BIOSYSTEMS ENGINEERING (2004)
Air-drying behavior of Dwarf Cavendish and Gros Michel banana slices
D Demirel et al.
JOURNAL OF FOOD ENGINEERING (2003)
Single layer drying behaviour of potato slices in a convective cyclone dryer and mathematical modeling
E Akpinar et al.
ENERGY CONVERSION AND MANAGEMENT (2003)
Mathematical modelling of solar drying of apricots in thin layers
IT Togrul et al.
JOURNAL OF FOOD ENGINEERING (2002)
Prediction of performance indices and optimal parameters of rough rice drying using neural networks
QH Zhang et al.
BIOSYSTEMS ENGINEERING (2002)
The effects of dipping pretreatments on air-drying rates of the seedless grapes
I Doymaz et al.
JOURNAL OF FOOD ENGINEERING (2002)
A new model for single-layer drying
A Midilli et al.
DRYING TECHNOLOGY (2002)
Influence of processing parameters on the drying of spice paprika
MN Ramesh et al.
JOURNAL OF FOOD ENGINEERING (2001)
Mathematical modeling of thin layer solar drying of sultana grapes
O Yaldiz et al.
ENERGY (2001)
Determination of parameters and pretreatment solution for grape drying
H Pahlavanzadeh et al.
DRYING TECHNOLOGY (2001)
Effect of a novel physical pretreatment process on the drying kinetics of seedless grapes
M Di Matteo et al.
JOURNAL OF FOOD ENGINEERING (2000)
Thin-layer drying behaviour of vegetable wastes from wholesale market
A Lopez et al.
DRYING TECHNOLOGY (2000)
Share Paper
