4.5 Article

Proton conductivity of Y-doped BaZrO3: Pellets and thin films

Journal

SOLID STATE SCIENCES
Volume 13, Issue 7, Pages 1429-1437

Publisher

ELSEVIER SCIENCE BV
DOI: 10.1016/j.solidstatesciences.2011.04.015

Keywords

Y-doped barium zirconate; Proton conductivity; Electrical properties; Impedance spectroscopy; Thin film; Sputtering

Funding

  1. Thailand Research Fund [MRG5280097]
  2. Chulalongkorn University

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Y-doped BaZrO3 (BYZ) pellets and thin films at various doping concentrations were fabricated by the cold isostatic press and 2-step sputtering techniques, respectively. By using BaCO3, 3 mol% yttria stabilized zirconia (YSZ), nano-Y2O3 powders and 1 wt% ZnO as a sintering aid, 6-40 at% BYZ pellets with no second phase and relative bulk density higher than 97% can be achieved. The highest bulk and grain boundary proton conductivities of the BYZ pellets measured by the electrochemical impedance spectroscopy (EIS) technique were obtained at 10 and 20 at% BYZ, respectively. Due to the absence of the second phase and higher bulk density, our BYZ (1 wt% ZnO) pellets show higher bulk and grain boundary conductivity than several previously reported ZnO-BYZ results. The 2-step sputtering technique for BYZ film fabrication involved two sequential steps as followed: (i) DC sputtered Y onto BaZrO3 target and (ii) RF sputtered Y-BaZrO3 target onto SiO2/Si substrate. EIS results of BYZ thin films also verify the dependence of conductivity on the Y doping concentration and reveal 10(2)-10(3) times higher conductivities than those of BYZ pellets even with some YSZ phase present. The high conductivity may arise from several factors such as the surface conduction, low contamination and change of grain boundary structure. Two ionic conduction mechanisms were observed in the thin films (in air): (i) the proton conduction at T <= 450 degrees C and (ii) the oxide ion conduction at T > 450 degrees C. However, under humidified H-2 atmosphere, the proton conduction was dominant througout the temperature range of this study. (C) 2011 Elsevier Masson SAS. All rights reserved.

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