4.4 Article

The effects of technological voids on the hydro-mechanical behaviour of compacted bentonite-sand mixture

Journal

SOILS AND FOUNDATIONS
Volume 53, Issue 2, Pages 232-245

Publisher

JAPANESE GEOTECHNICAL SOC
DOI: 10.1016/j.sandf.2013.02.004

Keywords

Bentonite-sand mixture; Technological voids effects; Water retention property; Swelling pressure; Hydraulic conductivity; Compressibility

Funding

  1. PHC Cai Yuanpei project [24077QE]
  2. National Nature Science Foundation of China [41030748]
  3. China Scholarship Council (CSC)

Ask authors/readers for more resources

Compacted bentonite-based materials are often used as buffer materials in radioactive waste disposal. A good understanding of their hydro-mechanical behaviour is essential to ensure disposal safety. In this study, a mixture of MX80 bentonite and sand was characterised in the laboratory in terms of water retention property, swelling pressure, compressibility and hydraulic conductivity. The effects of the technological voids or the voids inside the soil were investigated. The technological voids are referred to as the macro-pores related to different interfaces involving the buffer material, whereas the voids inside the soil are referred to as common macro-pores within the compacted bentonite/sand mixture. The results obtained show that at high suction, the amount of water absorbed in the soil depends solely on suction, whereas at low suction it depends on both suction and the bentonite void ratio. There is a unique relationship between the swelling pressure and the bentonite void ratio, regardless of the sample nature (homogeneous or not) and the sand fraction. However, at the same bentonite void ratio, a higher hydraulic conductivity was obtained on the samples with technological voids. The effect of sand fraction was evidenced in the mechanical yield behaviour: at the same bentonite void ratio, the bentonite sand mixture yielded at a higher pre-consolidation stress. (C) 2013 The Japanese Geotechnical Society. Production and hosting by Elsevier B.V. All rights reserved.

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.4
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available