4.6 Article

Sleep duration as a risk factor for the development of type 2 diabetes or impaired glucose tolerance: Analyses of the Quebec Family Study

Journal

SLEEP MEDICINE
Volume 10, Issue 8, Pages 919-924

Publisher

ELSEVIER SCIENCE BV
DOI: 10.1016/j.sleep.2008.09.016

Keywords

Glucose homeostasis; Metabolism; Prospective study; Sleep loss; Sleep time

Funding

  1. Hopital Laval Research Center
  2. Laval University by Sanofi-Avantis
  3. George A. Bray Chair in Nutrition
  4. Canada Research Chair in Environment and Energy Balance

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Objective: To examine the long-term relationship between sleep duration and type 2 diabetes or impaired glucose tolerance (IGT). Methods: Body composition measurements and self-reported sleep duration were determined in a longitudinal sample of 276 individuals aged 21 to 64 years followed for a mean of 6 years. Risk factors of type 2 diabetes/IGT over the follow-up were determined and relative risks (RRs) calculated for the development of type 2 diabetes/IGT by sleep duration group. Results: Independent risk factors of type 2 diabetes/IGT over the follow-up included age, obesity, sleep duration, and glucose/insulin homeostasis indicators. Using adults with 7-8 h of sleep as a reference, the adjusted RR for the development of type 2 diabetes/IGT was 2.78 (1.61-4.12) for those with <= 6 h of sleep and 2.54 (1.42-3.53) for those with >= 9 h of sleep. These elevated RRs remained significant after adjustment for body mass index, waist circumference or percent body fat. Conclusion: Short and long sleeping times are associated with a higher risk of developing type 2 diabetes/IGT, independent of several covariates. These results suggest that sleep duration may represent a novel risk factor for type 2 diabetes/IGT. (C) 2009 Elsevier B.V. All rights reserved.

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