Related references
Note: Only part of the references are listed.Ocurrence of Vibrio spp., positive coagulase staphylococci and enteric bacteria in oysters (Crassostrea gigas) harvested in the south bay of Santa Catarina island, Brazil
Roberta Juliano Ramos et al.
CIENCIA E TECNOLOGIA DE ALIMENTOS (2012)
Kanagawa-Negative, tdh- and trh-Positive Vibrio parahaemolyticus Isolated from Fresh Oysters Marketed in Fortaleza, Brazil
Regine H. S. F. Vieira et al.
CURRENT MICROBIOLOGY (2011)
Occurrence and distribution of Vibrio parahaemolyticus in retail oysters in Sao Paulo State, Brazil
Paulo de S. Costa Sobrinho et al.
FOOD MICROBIOLOGY (2011)
High Salinity Relay as a Postharvest Processing Strategy To Reduce Vibrio vulnificus Levels in Chesapeake Bay Oysters (Crassostrea virginica)
Corinne Audemard et al.
JOURNAL OF FOOD PROTECTION (2011)
Correlation between Environmental Factors and Prevalence of Vibrio parahaemolyticus in Oysters Harvested in the Southern Coastal Area of Sao Paulo State, Brazil
Paulo de Souza Costa Sobrinho et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2010)
Retention of Vibrio parahaemolyticus in oyster tissues after chlorine dioxide treatment
Dapeng Wang et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2010)
Temperature Effects on the Depuration of Vibrio parahaemolyticus and Vibrio vulnificus from the American Oyster (Crassostrea virginica)
M. J. Chae et al.
JOURNAL OF FOOD SCIENCE (2009)
Epidemiology of Vibrio parahaemolyticus Outbreaks, Southern Chile
Erika Harth et al.
EMERGING INFECTIOUS DISEASES (2009)
The Human Health Burden of Foodborne Infections Caused by Campylobacter, Salmonella, and Vibrio parahaemolyticus in Miyagi Prefecture, Japan
Kunihiro Kubota et al.
FOODBORNE PATHOGENS AND DISEASE (2008)
Seasonal distribution of total and pathogenic Vibrio parahaemolyticus in Chesapeake Bay oysters and waters
Salina Parveen et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2008)
Vibrio parahaemolyticus serovar O3:K6 gastroenteritis in northeast Brazil
N. C. Leal et al.
JOURNAL OF APPLIED MICROBIOLOGY (2008)
First clinical report of pandemic Vibrio parahaemolyticus O3:K6 infection in Italy
Donatella Ottaviani et al.
JOURNAL OF CLINICAL MICROBIOLOGY (2008)
An overview of Vibrio vulnificus and Vibrio parahaemolyticus
Stephenie L. Drake et al.
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY (2007)
Pathogenic bacteria associated with oysters (Crassostrea brasiliana) and estuarine water along the south coast of Brazil
Christiane A. Ristori et al.
INTERNATIONAL JOURNAL OF ENVIRONMENTAL HEALTH RESEARCH (2007)
O3:K6 Serotype of Vibrio parahaemolyticus identical to the global pandemic clone associated with diarrhea in Peru
Ana I. Gil et al.
INTERNATIONAL JOURNAL OF INFECTIOUS DISEASES (2007)
Depuration dynamics of oysters (Crassostrea gigas) artificially contaminated by Salmonella enterica serovar Typhimurium
Adriana de Abreu Correa et al.
MARINE ENVIRONMENTAL RESEARCH (2007)
Occurrence of Vibrio spp. in blue mussels (Mytilus edulis) from the German Wadden Sea
Soumaya Katherine Lhafi et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2007)
Vibrio parahaemolyticus: A concern of seafood safety
Yi-Cheng Su et al.
FOOD MICROBIOLOGY (2007)
Outbreak of Vibrio parahaemolyticus gastroenteritis associated with Alaskan oysters
JB McLaughlin et al.
NEW ENGLAND JOURNAL OF MEDICINE (2005)
Pandemic Vibrio parahalemolyticus O3:K6, Europe
J Martinez-Urtaza et al.
EMERGING INFECTIOUS DISEASES (2005)
Seasonal variation in abundance of total and pathogenic Vibrio parahaemolyticus bacteria in oysters along the southwest coast of India
A Deepanjali et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2005)
Biodiversity of vibrios
FL Thompson et al.
MICROBIOLOGY AND MOLECULAR BIOLOGY REVIEWS (2004)
Identification of tdh-positive Vibrio parahaemolyticus from an outbreak associated with raw oyster consumption in Spain
A Lozano-León et al.
FEMS MICROBIOLOGY LETTERS (2003)
Hepatitis A virus detection in oysters (Crassostrea gigas) in Santa Catarina State, Brazil, by reverse transcription-polymerase chain reaction
C Coelho et al.
JOURNAL OF FOOD PROTECTION (2003)
Foodborne illness outbreaks in Korea and Japan studied retrospectively
WC Lee et al.
JOURNAL OF FOOD PROTECTION (2001)
Epidemiology and pathogenesis of Vibrio vulnificus
MS Strom et al.
MICROBES AND INFECTION (2000)