Related references
Note: Only part of the references are listed.Trends In Snacking Among US Children
Carmen Piernas et al.
HEALTH AFFAIRS (2010)
Perceptions on the use of pricing strategies to stimulate healthy eating among residents of deprived neighbourhoods: a focus group study
Wilma E. Waterlander et al.
INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY (2010)
Neighbourhood deprivation and the price and availability of fruit and vegetables in Scotland
S. Cummins et al.
JOURNAL OF HUMAN NUTRITION AND DIETETICS (2010)
Snacking Increased among US Adults between 1977 and 2006
Carmen Piernas et al.
JOURNAL OF NUTRITION (2010)
Limited Supermarket Availability Is Not Associated With Obesity Risk Among Participants in the Kansas WIC Program
Paula B. Ford et al.
OBESITY (2010)
Neighbourhood food environments: are they associated with adolescent dietary intake, food purchases and weight status?
Melissa N. Laska et al.
PUBLIC HEALTH NUTRITION (2010)
How Neighborhood Environments Contribute to Obesity
Shannon N. Zenk et al.
AMERICAN JOURNAL OF NURSING (2009)
Neighborhood Environments Disparities in Access to Healthy Foods in the US
Nicole I. Larson et al.
AMERICAN JOURNAL OF PREVENTIVE MEDICINE (2009)
Built Environments and Obesity in Disadvantaged Populations
Gina S. Lovasi et al.
EPIDEMIOLOGIC REVIEWS (2009)
Household and food shopping environments: do they play a role in socioeconomic inequalities in fruit and vegetable consumption? A multilevel study among Dutch adults
K. Giskes et al.
JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH (2009)
Variations in fresh fruit and vegetable quality by store type, urban-rural setting and neighbourhood deprivation in Scotland
Steven Cummins et al.
PUBLIC HEALTH NUTRITION (2009)
Neighborhood Retail Food Environment and Fruit and Vegetable Intake in a Multiethnic Urban Population
Shannon N. Zenk et al.
AMERICAN JOURNAL OF HEALTH PROMOTION (2009)
Availability And Prices Of Foods Across Stores And Neighborhoods: The Case Of New Haven, Connecticut
Tatiana Andreyeva et al.
HEALTH AFFAIRS (2008)
Children's fruit and vegetable intake: Associations with the neighbourhood food environment
Anna Timperio et al.
PREVENTIVE MEDICINE (2008)
Changes in neighbourhood food store environment, food behaviour and body mass index, 1981-1990
May C. Wang et al.
PUBLIC HEALTH NUTRITION (2008)
Understanding the Food Environment in a Low-Income Urban Setting: Implications for Food Store Interventions
Joel Gittelsohn et al.
JOURNAL OF HUNGER & ENVIRONMENTAL NUTRITION (2008)
Fruit and vegetable availability: a micro environmental mediating variable?
Russell Jago et al.
PUBLIC HEALTH NUTRITION (2007)
Nutrition environment measures survey in stores (NEMS-S) - Development and evaluation
Karen Glanz et al.
AMERICAN JOURNAL OF PREVENTIVE MEDICINE (2007)
Food store availability and neighborhood characteristics in the United States
Lisa M. Powell et al.
PREVENTIVE MEDICINE (2007)
Does living in a disadvantaged area entail limited opportunities to purchase fresh fruit and vegetables in terms of price, availability, and variety? Findings from the Brisbane Food Study
Elisabeth Winkler et al.
HEALTH & PLACE (2006)
A comparison of the availability and affordability of a market basket in two communities in the Chicago area
Daniel Block et al.
PUBLIC HEALTH NUTRITION (2006)
Development and Implementation of a Food Store-Based Intervention to Improve Diet in the Republic of the Marshall Islands
Joel Gittelsohn et al.
HEALTH PROMOTION PRACTICE (2006)
Supermarkets, other food stores, and obesity - The atherosclerosis risk in communities study
K Morland et al.
AMERICAN JOURNAL OF PREVENTIVE MEDICINE (2006)
The presence of organizational resources in poor urban neighborhoods: An analysis of average and contextual effects
ML Small et al.
SOCIAL FORCES (2006)
The availability and cost of healthier food alternatives
KM Jetter et al.
AMERICAN JOURNAL OF PREVENTIVE MEDICINE (2006)
Do 'food deserts' influence fruit and vegetable consumption? - a cross-sectional study
T Pearson et al.
APPETITE (2005)
Fruit and vegetable intake in African Americans - Income and store characteristics
SN Zenk et al.
AMERICAN JOURNAL OF PREVENTIVE MEDICINE (2005)
Food store access and household fruit and vegetable use among participants in the US Food Stamp Program
D Rose et al.
PUBLIC HEALTH NUTRITION (2004)
A multilevel analysis of race, community disadvantage, and body mass index among adults in the US
SA Robert et al.
SOCIAL SCIENCE & MEDICINE (2004)
Residential environments and cardiovascular risk
AVD Roux
JOURNAL OF URBAN HEALTH-BULLETIN OF THE NEW YORK ACADEMY OF MEDICINE (2003)
Characterization of household food insecurity in Quebec: food and feelings
AM Hamelin et al.
SOCIAL SCIENCE & MEDICINE (2002)
Environmental and societal factors affect food choice and physical activity: Rationale, influences, and leverage points
SL Booth et al.
NUTRITION REVIEWS (2001)
Neighborhood of residence and incidence of coronary heart disease.
AVD Roux et al.
NEW ENGLAND JOURNAL OF MEDICINE (2001)
Share Paper
