Related references
Note: Only part of the references are listed.Can a small-changes approach help address the obesity epidemic? A report of the Joint Task Force of the American Society for Nutrition, Institute of Food Technologists, and International Food Information Council
James O. Hill
AMERICAN JOURNAL OF CLINICAL NUTRITION (2009)
Reducing bias through directed acyclic graphs
Ian Shrier et al.
BMC MEDICAL RESEARCH METHODOLOGY (2008)
Eating behaviours and obesity in the adult population of Spain
A. C. Marin-Guerrero et al.
BRITISH JOURNAL OF NUTRITION (2008)
Intake of fruits and vegetables in relation to 10-year weight gain among Spanish adults
Jesus Vioque et al.
OBESITY (2008)
Mediterranean diet inversely associated with the incidence of metabolic syndrome:: The SUN prospective cohort
Arancha Tortosa et al.
DIABETES CARE (2007)
How major restaurant chains plan their menus - The role of profit, demand, and health
Karen Glanz et al.
AMERICAN JOURNAL OF PREVENTIVE MEDICINE (2007)
Dietary fat and weight gain among women in the Nurses' Health Study
Alison E. Field et al.
OBESITY (2007)
Portion sizes and obesity: Responses of fast-food companies
Lisa R. Young et al.
JOURNAL OF PUBLIC HEALTH POLICY (2007)
Cohort profile:: The 'Seguimiento Universidad de Navarra' (SUN) study
Maria Segui-Gomez et al.
INTERNATIONAL JOURNAL OF EPIDEMIOLOGY (2006)
Effects of a Mediterranean-style diet on cardiovascular risk factors -: A randomized trial
Ramon Estruch et al.
ANNALS OF INTERNAL MEDICINE (2006)
Association of fiber intake and fruit/vegetable consumption with weight gain in a Mediterranean population
M Bes-Rastrollo et al.
NUTRITION (2006)
Changes in food supply in Mediterranean countries from 1961 to 2001
R Garcia-Closas et al.
PUBLIC HEALTH NUTRITION (2006)
Association of consumption of fried food away from home with body mass index and diet quality in older children and adolescents
EM Taveras et al.
PEDIATRICS (2005)
Validation of the Spanish version of the physical activity questionnaire used in the Nurses' Health Study and the Health Professionals' Follow-up Study
MA Martínez-González et al.
PUBLIC HEALTH NUTRITION (2005)
Fast-food habits, weight gain, and insulin resistance (the CARDIA study): 15-year prospective analysis
MA Pereira et al.
LANCET (2005)
Adherence to a Mediterranean diet and survival in a Greek population
A Trichopoulou et al.
NEW ENGLAND JOURNAL OF MEDICINE (2003)
Gender, age, socio-demographic and lifestyle factors associated with major dietary patterns in the Spanish Project SUN (Seguimiento Universidad de Navarra)
A Sánchez-Villegas et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2003)
The contribution of expanding portion sizes to the US obesity epidemic
LR Young et al.
AMERICAN JOURNAL OF PUBLIC HEALTH (2002)
Fast food restaurant use among women in the Pound of Prevention study: dietary, behavioral and demographic correlates
SA French et al.
INTERNATIONAL JOURNAL OF OBESITY (2000)
The relation between dietary change and rising US obesity
JK Binkley et al.
INTERNATIONAL JOURNAL OF OBESITY (2000)
Evaluation of the Kaiser Physical Activity Survey in women
BE Ainsworth et al.
MEDICINE AND SCIENCE IN SPORTS AND EXERCISE (2000)