4.6 Article

Backbone additivity in the transfer model of protein solvation

Journal

PROTEIN SCIENCE
Volume 19, Issue 5, Pages 1011-1022

Publisher

WILEY
DOI: 10.1002/pro.378

Keywords

backbone solvation; free energy; folding; glycine

Funding

  1. National Institutes of Health [GM037657, GM049760, T32 GM008280]
  2. R.A. Welch Foundation [E-1028]

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The transfer model implying additivity of the peptide backbone free energy of transfer is computationally tested. Molecular dynamics simulations are used to determine the extent of change in transfer free energy (Delta G(tr)) with increase in chain length of oligoglycine with capped end groups. Solvation free energies of oligoglycine models of varying lengths in pure water and in the osmolyte solutions, 2M urea and 2M trimethylamine N-oxide (TMAO), were calculated from simulations of all atom models, and Delta G(tr) values for peptide backbone transfer from water to the osmolyte solutions were determined. The results show that the transfer free energies change linearly with increasing chain length, demonstrating the principle of additivity, and provide values in reasonable agreement with experiment. The peptide backbone transfer free energy contributions arise from van der Waals interactions in the case of transfer to urea, but from electrostatics on transfer to TMAO solution. The simulations used here allow for the calculation of the solvation and transfer free energy of longer oligoglycine models to be evaluated than is currently possible through experiment. The peptide backbone unit computed transfer free energy of 54 cal/mol/M compares quite favorably with 43 cal/mol/M determined experimentally.

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