Journal
PROGRESS IN CARDIOVASCULAR DISEASES
Volume 52, Issue 2, Pages 95-114Publisher
W B SAUNDERS CO-ELSEVIER INC
DOI: 10.1016/j.pcad.2009.06.003
Keywords
Fish; Omega-3 fatty acids; Cardiovascular disease; Prevention; Epidemiology
Categories
Funding
- UNC-CH IBM junior faculty