4.7 Article

Molecular characteristics of extended-spectrum and plasmid-mediated AmpC β-lactamase-producing Escherichia coli isolated from commercial layer in Korea

Journal

POULTRY SCIENCE
Volume 98, Issue 2, Pages 949-956

Publisher

OXFORD UNIV PRESS
DOI: 10.3382/ps/pey417

Keywords

Escherichia coli; antimicrobial resistance; commercial layer; extended-spectrum beta-lactamase; plasmid-mediated AmpC beta-lactamase

Funding

  1. Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries (IPET) through Agriculture, Food and Rural Affairs Research Center Support Program - Ministry of Agriculture, Food and Rural Affairs (MAFRA) [716002-7]

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In the poultry industry, commercial layer farms play an important role in meeting the protein demand through the supply of eggs. However, the risk of contamination by beta-lactamase-producing Escherichia coli in eggs laid by commercial chickens is significant. In this study, we investigated the rate of extended-spectrum beta-lactamase (ESBL) and plasmid-mediated AmpC (pAmpC) beta-lactamase-producing E. coli isolated from layer hens and characterized their molecular background. Among the 92 cefotaxime-resistant E. coli isolates, 66 (71.7%) were identified as multidrug resistant and 29 showed phenotypic and genotypic characteristics of beta-lactamase-producing E. coli. The ESBL/pAmpC genes bla(CTX-M-1), bla(CTX)-(M-14),bla(CTX-M-15), and bla(CMY-2) were detected in 1, 6, 5, and 4 isolates, respectively. The non-ESBL/pAmpC gene bla(TEM-1) was found in 16 isolates. Three isolates harbored both bla(TEM-1)and bla(CTX-M-14) genes. A total of 12 isolates also carried class 1 integrons, with 3 different gene cassette arrangements found in 8 of these isolates. A pulsed-field gel electrophoresis (PFGE) analysis of the 29 beta-lactamaseproducing E. coli isolates revealed that 4 PFGE patterns were consistent with the beta-lactamase gene and layer farm origin, and showed a similar antibiotic resistance pattern. Our results suggest that comprehensive surveillance and more prudent use of third-generation cephalosporins in commercial layer farms is necessary to prevent the dissemination of ESBL/pAmpC-producing E. coli.

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