Related references
Note: Only part of the references are listed.To pool or not to pool? Impact of the use of individual and pooled fecal samples for in vitro fermentation studies
Marisol Aguirre et al.
JOURNAL OF MICROBIOLOGICAL METHODS (2014)
In vitro fermentation of commercial α-gluco-oligosaccharide by faecal microbiota from lean and obese human subjects
Shahrul R. Sarbini et al.
BRITISH JOURNAL OF NUTRITION (2013)
Different Human Gut Models Reveal the Distinct Fermentation Patterns of Arabinoxylan versus Inulin
Pieter Van den Abbeele et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2013)
The influence of diet on the gut microbiota
Karen P. Scott et al.
PHARMACOLOGICAL RESEARCH (2013)
Propionic acid affects immune status and metabolism in adipose tissue from overweight subjects
Sa'ad Al-Lahham et al.
EUROPEAN JOURNAL OF CLINICAL INVESTIGATION (2012)
The composition and metabolic activity of child gut microbiota demonstrate differential adaptation to varied nutrient loads in an in vitro model of colonic fermentation
Amanda N. Payne et al.
FEMS MICROBIOLOGY ECOLOGY (2012)
Intestinal fermentation of lactose and prebiotic lactose derivatives, including human milk oligosaccharides
Koen Venema
INTERNATIONAL DAIRY JOURNAL (2012)
Galacto-Oligosaccharides Have Prebiotic Activity in a Dynamic In Vitro Colon Model Using a 13C-Labeling Technique
Annet J. H. Maathuis et al.
JOURNAL OF NUTRITION (2012)
UCHIME improves sensitivity and speed of chimera detection
Robert C. Edgar et al.
BIOINFORMATICS (2011)
Bayesian analysis of non-linear differential equation models with application to a gut microbial ecosystem
Daniel J. Lawson et al.
BIOMETRICAL JOURNAL (2011)
Metabolic activities and probiotic potential of bifidobacteria
D. A. Russell et al.
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY (2011)
Evidence for a core gut microbiota in the zebrafish
Guus Roeselers et al.
ISME JOURNAL (2011)
Prebiotic Effects of Wheat Arabinoxylan Related to the Increase in Bifidobacteria, Roseburia and Bacteroides/Prevotella in Diet-Induced Obese Mice
Audrey M. Neyrinck et al.
PLOS ONE (2011)
Effect of apple intake on fecal microbiota and metabolites in humans
Kenji Shinohara et al.
ANAEROBE (2010)
Bacterial, SCFA and gas profiles of a range of food ingredients following in vitro fermentation by human colonic microbiota
Emma Beards et al.
ANAEROBE (2010)
Role of gut microbiota in the control of energy and carbohydrate metabolism
Koen Venema
CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE (2010)
Differential Adaptation of Human Gut Microbiota to Bariatric Surgery-Induced Weight Loss Links With Metabolic and Low-Grade Inflammation Markers
Jean-Pierre Furet et al.
DIABETES (2010)
Ironing out the wrinkles in the rare biosphere through improved OTU clustering
Susan M. Huse et al.
ENVIRONMENTAL MICROBIOLOGY (2010)
Regulation of adipokine production in human adipose tissue by propionic acid
Sa'ad H. Al-Lahham et al.
EUROPEAN JOURNAL OF CLINICAL INVESTIGATION (2010)
Fermentative metabolism by the human gut microbiota
A. Bernalier-Donadille
GASTROENTEROLOGIE CLINIQUE ET BIOLOGIQUE (2010)
Fast UniFrac: facilitating high-throughput phylogenetic analyses of microbial communities including analysis of pyrosequencing and PhyloChip data
Micah Hamady et al.
ISME JOURNAL (2010)
Microbiota and SCFA in Lean and Overweight Healthy Subjects
Andreas Schwiertz et al.
OBESITY (2010)
Gut health benefits of kiwifruit pectins: Comparison with commercial functional polysaccharides
Shanthi G. Parkar et al.
JOURNAL OF FUNCTIONAL FOODS (2010)
Introducing mothur: Open-Source, Platform-Independent, Community-Supported Software for Describing and Comparing Microbial Communities
Patrick D. Schloss et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2009)
Linking phylogenetic identities of bacteria to starch fermentation in an in vitro model of the large intestine by RNA-based stable isotope probing
Petia Kovatcheva-Datchary et al.
ENVIRONMENTAL MICROBIOLOGY (2009)
Bacteremia due to Clostridium difficile-review of the literature
Donice B. Libby et al.
INTERNATIONAL JOURNAL OF INFECTIOUS DISEASES (2009)
The Effect of the Undigested Fraction of Maize Products on the Activity and Composition of the Microbiota Determined in a Dynamic in Vitro Model of the Human Proximal Large Intestine
Annet Maathuis et al.
JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION (2009)
Microbiology and management of abdominal infections
Itzhak Brook
DIGESTIVE DISEASES AND SCIENCES (2008)
Human colonic microbiota associated with diet, obesity and weight loss
S. H. Duncan et al.
INTERNATIONAL JOURNAL OF OBESITY (2008)
Faecalibacterium prausnitzii is an anti-inflammatory commensal bacterium identified by gut microbiota analysis of Crohn disease patients
Harry Sokol et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2008)
Review article: the role of butyrate on colonic function
H. M. Hamer et al.
ALIMENTARY PHARMACOLOGY & THERAPEUTICS (2008)
SILVA:: a comprehensive online resource for quality checked and aligned ribosomal RNA sequence data compatible with ARB
Elmar Pruesse et al.
NUCLEIC ACIDS RESEARCH (2007)
Naive Bayesian classifier for rapid assignment of rRNA sequences into the new bacterial taxonomy
Qiong Wang et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2007)
Interactions and competition within the microbial community of the human colon: links between diet and health
Harry J. Flint et al.
ENVIRONMENTAL MICROBIOLOGY (2007)
Mechanisms underlying the resistance to diet-induced obesity in germ-free mice
Fredrik Backhed et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2007)
Colonic fermentation from lactulose inhibits lipolysis in overweight subjects
V Ferchaud-Roucher et al.
AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM (2005)
Obesity alters gut microbial ecology
RE Ley et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2005)
Lactate-utilizing bacteria, isolated from human feces, that produce butyrate as a major fermentation product
SH Duncan et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2004)
The gut microbiota as an environmental factor that regulates fat storage
F Bäckhed et al.
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA (2004)
Medical consequences of obesity
GA Bray
JOURNAL OF CLINICAL ENDOCRINOLOGY & METABOLISM (2004)
Regulation of short-chain fatty acid production
S Macfarlane et al.
PROCEEDINGS OF THE NUTRITION SOCIETY (2003)
Effects of alternative dietary substrates on competition between human colonic bacteria in an anaerobic fermentor system
SH Duncan et al.
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (2003)
Effects of the soluble fibre pectin on intestinal cell proliferation, fecal short chain fatty acid production and microbial population
T Fukunaga et al.
DIGESTION (2003)
Catenibacterium mitsuokai gen. nov., sp, nov., a Gram-positive anaerobic bacterium isolated from human faeces
A Kageyama et al.
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY (2000)
Share Paper
