4.6 Article

From Bacteria to Piscivorous Fish: Estimates of Whole-Lake and Component-Specific Metabolism with an Ecosystem Approach

Journal

PLOS ONE
Volume 9, Issue 7, Pages -

Publisher

PUBLIC LIBRARY SCIENCE
DOI: 10.1371/journal.pone.0101845

Keywords

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Funding

  1. Estonian Ministry of Education and Research [SF0170011s08, IUT 21-2]
  2. Estonian Science Foundation [ETF9102, ETF8486, ETF8729]
  3. MARS project (Managing Aquatic ecosystems and water Resources under multiple Stress) under the 7th EU Framework Programme [603378]

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The influence of functional group specific production and respiration patterns on a lake's metabolic balance remains poorly investigated to date compared to whole-system estimates of metabolism. We employed a summed component ecosystem approach for assessing lake-wide and functional group-specific metabolism (gross primary production (GPP) and respiration (R)) in shallow and eutrophic Lake Vortsjarv in central Estonia during three years. Eleven functional groups were considered: piscivorous and benthivorous fish; phyto-, bacterio-, proto-and metazooplankton; benthic macroinvertebrates, bacteria and ciliates; macrophytes and their associated epiphytes. Metabolism of these groups was assessed by allometric equations coupled with daily records of temperature and hydrology of the lake and measurements of food web functional groups biomass. Results revealed that heterotrophy dominated most of the year, with a short autotrophic period observed in late spring. Most of the metabolism of the lake could be attributed to planktonic functional groups, with phytoplankton contributing the highest share (90% of GPP and 43% of R). A surge of protozooplankton and bacterioplankton populations forming the microbial loop caused the shift from auto-to heterotrophy in midsummer. Conversely, the benthic functional groups had overall a very small contribution to lake metabolism. We validated our ecosystem approach by comparing the GPP and R with those calculated from O-2 measurements in the lake. Our findings are also in line with earlier productivity studies made with C-14 or chlorophyll a (chl-a) based equations. Ideally, the ecosystem approach should be combined with diel O-2 approach for investigating critical periods of metabolism shifts caused by dynamics in food-web processes.

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