Related references
Note: Only part of the references are listed.The impact of salt, fat and sugar levels on toddler food intake
Sofia Bouhlal et al.
BRITISH JOURNAL OF NUTRITION (2011)
Explaining variability in sodium intake through oral sensory phenotype, salt sensation and liking
John E. Hayes et al.
PHYSIOLOGY & BEHAVIOR (2010)
Reducing Population Salt Intake Worldwide: From Evidence to Implementation
Feng J. He et al.
PROGRESS IN CARDIOVASCULAR DISEASES (2010)
Dietary sources and correlates of sodium and potassium intakes in the French general population
P. Meneton et al.
EUROPEAN JOURNAL OF CLINICAL NUTRITION (2009)
Biobehavior of the human love of salt
Micah Leshem
NEUROSCIENCE AND BIOBEHAVIORAL REVIEWS (2009)
The French National Nutrition and Health Program: 2001-2006-2010
Serge Hercberg et al.
INTERNATIONAL JOURNAL OF PUBLIC HEALTH (2008)
School children's salt intake is correlated with salty taste preference assessed by their mothers
Hiroe Matsuzuki et al.
TOHOKU JOURNAL OF EXPERIMENTAL MEDICINE (2008)
Body mass index cut offs to define thinness in children and adolescents: international survey
Tim J. Cole et al.
BMJ-BRITISH MEDICAL JOURNAL (2007)
Is dietary intake able to explain differences in body fatness in children and adolescents?
Gerardo Rodriguez et al.
NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES (2006)
A prospective study of food variety seeking in childhood, adolescence and early adult life
S Nicklaus et al.
APPETITE (2005)
Issues and viewpoints - Conducting sensory research with children
R Popper et al.
JOURNAL OF SENSORY STUDIES (2005)
Effect of sensory perception of foods on appetite and food intake: a review of studies on humans
LB Sorensen et al.
INTERNATIONAL JOURNAL OF OBESITY (2003)
Share Paper
