4.6 Article

How Much Is Too Much? Assessment of Prey Consumption by Magellanic Penguins in Patagonian Colonies

Journal

PLOS ONE
Volume 7, Issue 12, Pages -

Publisher

PUBLIC LIBRARY SCIENCE
DOI: 10.1371/journal.pone.0051487

Keywords

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Funding

  1. Wildlife Conservation Society (WCS)
  2. Consejo Nacional de Investigaciones Cientificas y Tecnicas de la Republica Argentina (CONICET)
  3. Agencia Nacional de Promocion Cientifica y Tecnologica
  4. Rolex Award for Enterprise
  5. CONICET
  6. POGO (Partnership for Observation of the Global Oceans)

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Penguins are major consumers in the southern oceans although quantification of this has been problematic. One suggestion proposes the use of points of inflection in diving profiles ('wiggles') for this, a method that has been validated for the estimation of prey consumption by Magellanic penguins (Spheniscus magellanicus) by Simeone and Wilson (2003). Following them, we used wiggles from 31 depth logger-equipped Magellanic penguins foraging from four Patagonian colonies; Punta Norte (PN), Bahia Bustamente (BB), Puerto Deseado (PD) and Puerto San Julian (PSJ), all located in Argentina between 42-49 degrees S, to estimate the prey captured and calculate the catch per unit time (CPUT) for birds foraging during the early chick-rearing period. Numbers of prey caught and CPUT were significantly different between colonies. Birds from PD caught the highest number of prey per foraging trip, with CPUT values of 68 +/- 19 prey per hour underwater (almost two times greater than for the three remaining colonies). We modeled consumption from these data and calculate that the world Magellanic penguin population consumes about 2 million tons of prey per year. Possible errors in this calculation are discussed. Despite this, the analysis of wiggles seems a powerful and simple tool to begin to quantify prey consumption by Magellanic penguins, allowing comparison between different breeding sites. The total number of wiggles and/or CPUT do not reflect, by themselves, the availability of food for each colony, as the number of prey consumed by foraging trip is strongly associated with the energy content and wet mass of each colony-specific 'prey type'. Individuals consuming more profitable prey could be optimizing the time spent underwater, thereby optimizing the energy expenditure associated with the dives.

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