Related references
Note: Only part of the references are listed.Molecular Breeding of Tomato Lines for Mass Production of Miraculin in a Plant Factory
Kazuhisa Kato et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
Spatial and Developmental Profiling of Miraculin Accumulation in Transgenic Tomato Fruits Expressing the Miraculin Gene Constitutively
You-Wang Kim et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
Production of Recombinant Miraculin Using Transgenic Tomatoes in a Closed Cultivation System
Tadayoshi Hirai et al.
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2010)
Tomato is a suitable material for producing recombinant miraculin genetically stable manner
Megumu Yano et al.
PLANT SCIENCE (2010)
Functional Expression of Miraculin, a Taste-Modifying Protein in Escherichia Coli
Tomomi Matsuyama et al.
JOURNAL OF BIOCHEMISTRY (2009)
Transgenic strawberry expressing the taste-modifying protein miraculin
Toshiyuki Sugaya et al.
PLANT BIOTECHNOLOGY (2008)
Genetically stable expression of functional miraculin, a new type of alternative sweetener, in transgenic tomato plants
Hyeon-Jin Sun et al.
PLANT BIOTECHNOLOGY JOURNAL (2007)
High-efficiency protein expression in plants from agroinfection-compatible Tobacco mosaic virus expression vectors
John A. Lindbo
BMC BIOTECHNOLOGY (2007)
HIV-1 p24-immunoglobulin fusion molecule: a new strategy for plant-based protein production
P Obregon et al.
PLANT BIOTECHNOLOGY JOURNAL (2006)
Functional expression of the taste-modifying protein, miraculin, in transgenic lettuce
HJ Sun et al.
FEBS LETTERS (2006)
Increased tolerance to salt- and water-deficit stress in transgenic lettuce (Lactuca sativa L.) by constitutive expression of LEA
BJ Park et al.
PLANT GROWTH REGULATION (2005)
Transgene integration, organization and interaction in plants
A Kohli et al.
PLANT MOLECULAR BIOLOGY (2003)
Gene silencing: Fleshing out the bones
EJ Finnegan et al.
CURRENT BIOLOGY (2001)
The frequency of silencing in Arabidopsis thaliana varies highly between progeny of siblings and can be influenced by environmental factors
TJ Meza et al.
TRANSGENIC RESEARCH (2001)
Structure, expression and promoter activity of two polyubiquitin genes from rice (Oryza sativa L.)
JL Wang et al.
PLANT SCIENCE (2000)
Recent developments in the characterization and biotechnological production of sweet-tasting proteins
I Faus
APPLIED MICROBIOLOGY AND BIOTECHNOLOGY (2000)