4.7 Article

Hypoglycemic effects of a sesquiterpene glycoside isolated from leaves of loquat (Eriobotrya japonica (Thunb.) Lindl.)

Journal

PHYTOMEDICINE
Volume 15, Issue 1-2, Pages 98-102

Publisher

ELSEVIER GMBH, URBAN & FISCHER VERLAG
DOI: 10.1016/j.phymed.2006.12.014

Keywords

loquat [Eriobotrya japonica (Thunb.) Lindl]; hypoglycemic effects; sesquiterpene glycoside; nerolidol-3-O-alpha-L-rhamnopyranosyl(1; -> 4)-alpha-L-rhamnopyranosyl(1 -> 2)-[alpha-L-rhamnopyranosyl(1 -> 6)]-beta-D-glucopyranoside

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Sesquiterpene glycoside, nerolidol-3-O-alpha-L-rhamnopyranosyl(1 -> 4)-alpha-L-rhamnopyranosyl(1 -> 2)-[alpha-L-rhamnopyranosyl(1 -> 6)]-beta-D-glucopyranoside was isolated from dried leaves of loquat [Eriobotrya japonica (Thunb.) Lindl., Rosaceae]. Hypoglycemic effects of this natural product were assessed in normal and alloxan-diabetic mice model. Animals received orally administration of the sesquiterpene glycoside in dose of 25 and 75 mg/kg. The anti-hyperglycemic effect was compared with gliclazide's. The dose of 25 and 75 mg/kg both exerted a significant (p < 0.05) hypoglycemic effect in alloxan-diabetic mice throughout the test and a slight effect in normal mice. (C) 2006 Elsevier GmbH. All rights reserved.

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