4.6 Article

Chemical transformations of glucose to value added products using Cu-based catalytic systems

Journal

PHYSICAL CHEMISTRY CHEMICAL PHYSICS
Volume 15, Issue 29, Pages 12165-12172

Publisher

ROYAL SOC CHEMISTRY
DOI: 10.1039/c3cp50707f

Keywords

-

Funding

  1. MICINN [RYC-2009-04199]
  2. Consejeria de Ciencia e Innovacion, Junta de Andalucia [CTQ2011-28954-C02-02, P10-FQM-6711]

Ask authors/readers for more resources

Cu nanoparticles have been supported by two types of aluminosilicate materials with and without Zn in their composition in view of their application in the microwave-assisted conversion of glucose to valuable products via tandem formic acid-promoted dehydration (to 5-hydroxymethylfurfural-HMF) and further selective hydrogenation to 5-methylfurfuryl alcohol (MFA). Results show that interesting selectivities (up to 60% to MFA or HMF) could be achieved after short times of reaction (typically 2-30 min) using Cu-containing nanomaterials. Zn was found to play an interesting role in the selectivity to reduced products, even if present in very small quantities (0.2 wt%).

Authors

I am an author on this paper
Click your name to claim this paper and add it to your profile.

Reviews

Primary Rating

4.6
Not enough ratings

Secondary Ratings

Novelty
-
Significance
-
Scientific rigor
-
Rate this paper

Recommended

No Data Available
No Data Available