4.4 Article

Ischemia-induced endothelial cell swelling and mitochondrial dysfunction are attenuated by cinnamtannin D1, green tea extract, and resveratrol in vitro

Related references

Note: Only part of the references are listed.
Review Biochemistry & Molecular Biology

Effect of Polyphenols on Oxidative Stress and Mitochondrial Dysfunction in Neuronal Death and Brain Edema in Cerebral Ischemia

Kiran S. Panickar et al.

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES (2011)

Review Physiology

Mining recent brain proteomic databases for ion channel phosphosite nuggets

Oscar Cerda et al.

JOURNAL OF GENERAL PHYSIOLOGY (2011)

Article Plant Sciences

Bioactive A-Type Proanthocyanidins from Cinnamomum cassia

K. Brian Killday et al.

JOURNAL OF NATURAL PRODUCTS (2011)

Article Neurosciences

Plugging the leak

Ezzie Hutchinson

NATURE REVIEWS NEUROSCIENCE (2010)

Article Nutrition & Dietetics

Polyphenols: Chemistry, Dietary Sources, Metabolism, and Nutritional Significance

Laura Bravo

NUTRITION REVIEWS (2010)

Article Biochemistry & Molecular Biology

Dose translation from animal to human studies revisited

Shannon Reagan-Shaw et al.

FASEB JOURNAL (2008)

Article Clinical Neurology

Trauma-induced cell swelling in cultured astrocytes

Arumugam R. Jayakumar et al.

JOURNAL OF NEUROPATHOLOGY AND EXPERIMENTAL NEUROLOGY (2008)

Article Multidisciplinary Sciences

Resveratrol improves health and survival of mice on a high-calorie diet

Joseph A. Baur et al.

NATURE (2006)

Article Neurosciences

Lactacidosis-induced glial cell swelling depends on extracellular Ca2+

F Ringel et al.

NEUROSCIENCE LETTERS (2006)

Review Food Science & Technology

Dietary polyphenols and the prevention of diseases

A Scalbert et al.

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION (2005)

Article Agriculture, Multidisciplinary

Isolation and characterization of polyphenol type-A polymers from cinnamon with insulin-like biological activity

RA Anderson et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2004)

Article Agriculture, Multidisciplinary

Determination of piceid and resveratrol in Spanish wines deriving from Monastrell (Vitis vinifera L.) grape variety

JF Moreno-Labanda et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2004)

Article Neurosciences

Suppression of ammonia-induced astrocyte swelling by cyclosporin A

KVR Rao et al.

JOURNAL OF NEUROSCIENCE RESEARCH (2003)

Article Biochemistry & Molecular Biology

Brain edema induced by in vitro ischemia:: causal factors and neuroprotection

DG MacGregor et al.

JOURNAL OF NEUROCHEMISTRY (2003)

Article Agriculture, Multidisciplinary

Tea enhances insulin activity

RA Anderson et al.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2002)

Article Clinical Neurology

Predictors of cognitive dysfunction after subarachnoid hemorrhage

KT Kreiter et al.

STROKE (2002)